Simple Brown Gravy Recipe

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Simple Brown Gravy
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Ingredients:

  • 2 cups water
  • 1 tsp beef bouillon (or to taste, i use a mix of low sodium & sodium free so i use more)
  • 2 tbsp butter or 2 tbsp margarine
  • 1/2 tsp garlic powder
  • 1/8 tsp onion powder
  • 2 tbsp cornstarch
  • 2 tbsp cold water
  • 2 tbsp oil
  • 2 tbsp flour

Directions:

  1. Boil all ingredients in a pot together, except for thickener.
  2. Once the mixture boils, mix the cold water + cornstarch / oil + flour into a slurry / paste in a small bowl. You may need to add a tiny bit more water, but it should be the consistency of runny glue with cornstarch, and a paste with the flour.
  3. Slowly pour in thickener, while stirring. Continue boiling for 2-3 more minutes, still stirring. If you're using flour and oil, simmer at least 5 minutes to be sure the flour cooks. Remove from heat and let cool to thicken more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.7 Kcal (443 kJ)
Calories from fat 81.13 Kcal
% Daily Value*
Total Fat 9.01g 14%
Cholesterol 10.18mg 3%
Sodium 74.84mg 3%
Potassium 12.74mg 0%
Total Carbs 5.88g 2%
Sugars 0.05g 0%
Dietary Fiber 0.43g 2%
Protein 0.52g 1%
Iron 0.2mg 1%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 103.38 Kcal (433 kJ)
Calories from fat 79.35 Kcal
% Daily Value*
Total Fat 8.82g 14%
Cholesterol 9.95mg 3%
Sodium 73.19mg 3%
Potassium 12.46mg 0%
Total Carbs 5.75g 2%
Sugars 0.05g 0%
Dietary Fiber 0.42g 2%
Protein 0.51g 1%
Iron 0.2mg 1%
Calcium 19.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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