Oregano Garlic Bread Recipe

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Oregano Garlic Bread
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Ingredients
6
Count
Nutrition
189
Calories
Total time
30
Minutes
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Ingredients:

  • 4-1/2 tsp butter, softened
  • 1/4 tsp garlic powder
  • 1/8 tsp onion powder
  • 1/8 tsp dried oregano
  • 1/8 tsp paprika
  • 1 submarine bun (about 6 inches) , halved lengthwise

Directions:

  1. In a small bowl, combine the butter and seasonings; spread over cut sides of bun. Place on an ungreased baking sheet. Bake at 350° for 10-15 minutes or until toasted. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.72 Kcal (790 kJ)
Calories from fat 91.33 Kcal
% Daily Value*
Total Fat 10.15g 16%
Cholesterol 22.88mg 8%
Sodium 241.63mg 10%
Potassium 12.94mg 0%
Total Carbs 21.03g 7%
Sugars 1.04g 4%
Dietary Fiber 2.14g 9%
Protein 4.71g 9%
Vitamin C 6mg 10%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 34.8mg 3%
Amount Per 100 g
Calories 307.35 Kcal (1287 kJ)
Calories from fat 148.75 Kcal
% Daily Value*
Total Fat 16.53g 16%
Cholesterol 37.27mg 8%
Sodium 393.54mg 10%
Potassium 21.08mg 0%
Total Carbs 34.25g 7%
Sugars 1.69g 4%
Dietary Fiber 3.48g 9%
Protein 7.68g 9%
Vitamin C 9.8mg 10%
Vitamin A 0.2mg 4%
Iron 2.6mg 9%
Calcium 56.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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