Shrimp Scampi Pizza Recipe

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Shrimp Scampi Pizza
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Ingredients:

Directions:

  1. Preheat oven to 550 degrees F.
  2. Stretch pizza dough to make a 16-inch pizza. Top crust with mozzarella, and bake on a pizza pan or pizza stone for 5 minutes. Crust will only be partially cooked.
  3. In a medium skillet over high heat, heat olive oil until very hot, remove from heat, add shrimp and garlic, and toss. Add wine, chicken stock and lemon juice, bring to a simmer. Add butter, and heat until melted, then remove from heat. Season mixture with salt and pepper. Shrimp will finish cooking on pizza.
  4. Spread mixture over crust and finish baking until golden brown, about 5 minutes. Sprinkle with chopped parsley, let cool a few minutes before cutting.
  5. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1207.29 Kcal (5055 kJ)
Calories from fat 636.11 Kcal
% Daily Value*
Total Fat 70.68g 109%
Cholesterol 203.12mg 68%
Sodium 3354.19mg 140%
Potassium 324.68mg 7%
Total Carbs 99.68g 33%
Sugars 2.37g 9%
Dietary Fiber 4.46g 18%
Protein 41.93g 84%
Vitamin C 7.7mg 13%
Vitamin A 0.3mg 9%
Iron 3.4mg 19%
Calcium 631.2mg 63%
Amount Per 100 g
Calories 259.33 Kcal (1086 kJ)
Calories from fat 136.64 Kcal
% Daily Value*
Total Fat 15.18g 109%
Cholesterol 43.63mg 68%
Sodium 720.49mg 140%
Potassium 69.74mg 7%
Total Carbs 21.41g 33%
Sugars 0.51g 9%
Dietary Fiber 0.96g 18%
Protein 9.01g 84%
Vitamin C 1.7mg 13%
Vitamin A 0.1mg 9%
Iron 0.7mg 19%
Calcium 135.6mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.2
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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