Shrimp Piri Piri (Aida Mollenkamp) Recipe

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Shrimp Piri Piri (Aida Mollenkamp)
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Ingredients:

Directions:

  1. Heat oven to 500 degrees F and arrange rack in upper third.
  2. Place chiles on a baking sheet and roast until blackened and soft, about 10 to 15 minutes. Trim chiles and remove seeds.
  3. Combine chiles, garlic, paprika, lime juice, and vinegar in a blender and blend until smooth and combined, about 1 minute. Add olive oil and blend until thoroughly incorporated and marinade thickens slightly.
  4. Combine marinade and shrimp in a medium nonreactive bowl and toss to coat. Let marinate 20 minutes to 24 hours in the refrigerator.
  5. Heat a large cast iron skillet over medium-high heat. When heated, add half the shrimp and cook until white with a few brown spots, about 1 to 2 minutes per side. Transfer to a serving plate and season with salt. Repeat to cook off all shrimp.
  6. Toss shrimp with cilantro and serve with lime wedges over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1402.15 Kcal (5871 kJ)
Calories from fat 918.73 Kcal
% Daily Value*
Total Fat 102.08g 157%
Cholesterol 197.27mg 66%
Sodium 3893.38mg 162%
Potassium 432.53mg 9%
Total Carbs 101.58g 34%
Sugars 1.03g 4%
Dietary Fiber 4.79g 19%
Protein 28.1g 56%
Vitamin C 11.8mg 20%
Vitamin A 0.1mg 2%
Iron 4.3mg 24%
Calcium 123.7mg 12%
Amount Per 100 g
Calories 328.53 Kcal (1375 kJ)
Calories from fat 215.26 Kcal
% Daily Value*
Total Fat 23.92g 157%
Cholesterol 46.22mg 66%
Sodium 912.24mg 162%
Potassium 101.35mg 9%
Total Carbs 23.8g 34%
Sugars 0.24g 4%
Dietary Fiber 1.12g 19%
Protein 6.58g 56%
Vitamin C 2.8mg 20%
Iron 1mg 24%
Calcium 29mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.7
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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