Shrimp Martinis Recipe

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Ingredients

Count

Nutrition

194

Calories

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Ingredients:

Serving

1/2 lb shrimp peeled
2 tbsp dry vermouth
1 tbsp cilantro chopped
1 tbsp lemon juice
1/4 tsp salt
2 whole plum tomatoes seeded and chopped
8 pimiento stuffed olives chopped
1 jalapeno peppers seeded chopped
1 garlic clove minced

Directions:

Instructions
Cook shrimp in boiling water 1 minute, or just until shrimp turn pink. Drain and plunge into ice water until chilled; drain.
Stir together vermouth (if desired) and next seven ingredients in a medium bowl. Add shrimp, tossing gently. Spoon 1/2 cup shrimp mixture into each of 4 martini glasses. Garnish, if desired.
Makes 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.75 Kcal (811 kJ)
Calories from fat	97.01 Kcal
		% Daily Value*
Total Fat	10.78g	17%
Cholesterol	32.88mg	11%
Sodium	795.13mg	33%
Potassium	135.92mg	3%
Total Carbs	18.91g	6%
Sugars	1.19g	5%
Dietary Fiber	1g	4%
Protein	4.93g	10%
Vitamin C	10.2mg	17%
Iron	0.6mg	3%
Calcium	21.7mg	2%

Amount Per 100 g
Calories	187.04 Kcal (783 kJ)
Calories from fat	93.65 Kcal
		% Daily Value*
Total Fat	10.41g	17%
Cholesterol	31.74mg	11%
Sodium	767.59mg	33%
Potassium	131.22mg	3%
Total Carbs	18.26g	6%
Sugars	1.15g	5%
Dietary Fiber	0.96g	4%
Protein	4.76g	10%
Vitamin C	9.9mg	17%
Iron	0.6mg	3%
Calcium	20.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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