Shrimp Fra Diavolo Recipe

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Ingredients

Count

Nutrition

677

Calories

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Ingredients:

Serving

Directions:

Cook pasta according to package directions, omitting salt and fat. Drain; keep warm.
While pasta cooks, heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Add 1 1/2 teaspoons garlic and shrimp; sauté or 3 minutes or until shrimp are done. Remove from pan; keep warm.
Add remaining 1 tablespoon oil and onion to pan; sauté 5 minutes or until softened. Stir in remaining 1 tablespoon garlic, pepper, basil, and oregano; cook 1 minute, stirring constantly. Stir in tomato paste and lemon juice; cook 1 minute or until slightly darkened. Stir in crushed tomatoes, salt, and diced tomatoes; cook 5 minutes or until thickened. Return shrimp to pan; cook for 2 minutes or until thoroughly heated. Serve over pasta.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	677.06 Kcal (2835 kJ)
Calories from fat	276.14 Kcal
		% Daily Value*
Total Fat	30.68g	47%
Cholesterol	74.26mg	25%
Sodium	1630.06mg	68%
Potassium	567.08mg	12%
Total Carbs	85.4g	28%
Sugars	7.93g	32%
Dietary Fiber	7.81g	31%
Protein	19.48g	39%
Vitamin C	17.8mg	30%
Iron	3.8mg	21%
Calcium	103.6mg	10%

Amount Per 100 g
Calories	201.05 Kcal (842 kJ)
Calories from fat	82 Kcal
		% Daily Value*
Total Fat	9.11g	47%
Cholesterol	22.05mg	25%
Sodium	484.04mg	68%
Potassium	168.39mg	12%
Total Carbs	25.36g	28%
Sugars	2.35g	32%
Dietary Fiber	2.32g	31%
Protein	5.78g	39%
Vitamin C	5.3mg	30%
Iron	1.1mg	21%
Calcium	30.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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