Shrimp Cole Slaw Recipe

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Shrimp Cole Slaw
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Ingredients:

Directions:

  1. Clean cooked shrimp and break in half if large. Chop bell peppers and green onions. In large bowl combine slaw, shrimp, peppers and onions.
  2. In separate bowl make dressing, stirring until well blended. Pour over salad and toss until all of salad is coated. Store in refrigerator until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 447.39 Kcal (1873 kJ)
Calories from fat 293.27 Kcal
% Daily Value*
Total Fat 32.59g 50%
Cholesterol 133.43mg 44%
Sodium 613.81mg 26%
Potassium 349.53mg 7%
Total Carbs 18.86g 6%
Sugars 3.04g 12%
Dietary Fiber 1.63g 7%
Protein 18.77g 38%
Vitamin C 48.6mg 81%
Vitamin A 0.6mg 20%
Iron 11.5mg 64%
Calcium 90.3mg 9%
Amount Per 100 g
Calories 209.06 Kcal (875 kJ)
Calories from fat 137.04 Kcal
% Daily Value*
Total Fat 15.23g 50%
Cholesterol 62.35mg 44%
Sodium 286.82mg 26%
Potassium 163.33mg 7%
Total Carbs 8.81g 6%
Sugars 1.42g 12%
Dietary Fiber 0.76g 7%
Protein 8.77g 38%
Vitamin C 22.7mg 81%
Vitamin A 0.3mg 20%
Iron 5.4mg 64%
Calcium 42.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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