Shrimp Caesar Salad (Food Network Kitchens) Recipe

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Shrimp Caesar Salad (Food Network Kitchens)
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Ingredients
12
Count
Nutrition
1337
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Soak eight 12-inch bamboo skewers in warm water, about 30 minutes.
  2. Preheat a grill or grill pan to medium-high heat. Make the dressing: Pulse the lemon juice, mustard, Worcestershire sauce, anchovy paste and garlic in a food processor. Gradually add the olive oil with the food processor running. Stir the Parmesan. Season with salt and pepper.
  3. Toss the shrimp with 2 tablespoons of the dressing and the bread cubes with another 2 tablespoons of the dressing. Thread the shrimp on 4 skewers and the bread cubes on 4 skewers. Top each skewer with a hot cherry pepper.
  4. Grill the bread cube skewers until toasted with grill marks, about 30 seconds to 1 minute per side. Remove from the grill. Grill the shrimp skewers until the shrimp turn pink, turning once, 3 to 4 minutes.
  5. Brush the romaine lightly with olive oil and grill until grill marks appear, 1 to 2 minutes per side. Cut the lettuce crosswise into 1 1/2-inch-wide strips.
  6. Toss the lettuce with 1/2 cup dressing and salt and pepper to taste. Serve the shrimp and crouton skewers over the salad and the extra dressing drizzled on top.
  7. Cook's Notes:
  8. If you don't want to use a food processor, finely chop the garlic and combine with the lemon juice, mustard, Worcestershire sauce and anchovy paste. Slowly drizzle in 1/2 cup olive oil, whisking constantly until combined. Stir in 1/2 cup Parmesan. Season with salt and pepper.
  9. To give each bite of shrimp and crouton pack a spicy punch, thread a hot cherry pepper onto each skewer before adding shrimp and croutons. The heat from the peppers will transfer to the shrimp and croutons and heat them up from the inside out.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1336.77 Kcal (5597 kJ)
Calories from fat 687.38 Kcal
% Daily Value*
Total Fat 76.38g 118%
Cholesterol 86.05mg 29%
Sodium 3102.21mg 129%
Potassium 390.88mg 8%
Total Carbs 133.12g 44%
Sugars 1.07g 4%
Dietary Fiber 7.12g 28%
Protein 31.98g 64%
Vitamin C 8.9mg 15%
Vitamin A 0.2mg 6%
Iron 1.7mg 10%
Calcium 196.5mg 20%
Amount Per 100 g
Calories 349.5 Kcal (1463 kJ)
Calories from fat 179.71 Kcal
% Daily Value*
Total Fat 19.97g 118%
Cholesterol 22.5mg 29%
Sodium 811.07mg 129%
Potassium 102.2mg 8%
Total Carbs 34.8g 44%
Sugars 0.28g 4%
Dietary Fiber 1.86g 28%
Protein 8.36g 64%
Vitamin C 2.3mg 15%
Iron 0.4mg 10%
Calcium 51.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.3
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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