Shrimp Appetizers (Easy) Recipe

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Shrimp Appetizers (Easy)
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Ingredients
6
Count
Nutrition
42
Calories
Total time
130
Minutes
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Ingredients:

Directions:

  1. Heat 2 cups of water to boiling.
  2. Add shrimp; and cook 1 to 2 minutes, or until tender.
  3. Drain and rinse quickly under cold water until cooled.
  4. Mix shrimp, dressing, Old Bay Seasoning, bay leaf in bowl.
  5. Cover; refrigerate at least 2 hours.
  6. Before serving put one shrimp on top of cracker, add fresh dill for garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.25 Kcal (177 kJ)
Calories from fat 23.96 Kcal
% Daily Value*
Total Fat 2.66g 4%
Cholesterol 7.57mg 3%
Sodium 145.38mg 6%
Potassium 14.47mg 0%
Total Carbs 3.77g 1%
Sugars 0.22g 1%
Dietary Fiber 0.13g 1%
Protein 1.01g 2%
Iron 0.2mg 1%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 247.13 Kcal (1035 kJ)
Calories from fat 140.14 Kcal
% Daily Value*
Total Fat 15.57g 4%
Cholesterol 44.3mg 3%
Sodium 850.25mg 6%
Potassium 84.64mg 0%
Total Carbs 22.02g 1%
Sugars 1.3g 1%
Dietary Fiber 0.77g 1%
Protein 5.91g 2%
Vitamin C 0.2mg 0%
Iron 1.1mg 1%
Calcium 25mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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