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Shrimp and Beef Skewers with Soy and Scallion Butter (Giada De Laurentiis) Recipe

Shrimp and Beef Skewers with Soy and Scallion Butter (Giada De Laurentiis) Recipe

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Shrimp and Beef Skewers with Soy and Scallion Butter (Giada De Laurentiis)

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Ingredients:

Serving

2 sticks unsalted butter, at room temperature
5 scallions , pale green and white parts only, finely chopped
3 cloves garlic, minced
3 tbsp soy sauce
1/3 cup extra-virgin olive oil
4 cloves garlic, minced
1 tsp kosher salt
1 tsp freshly ground black pepper
8 oz (about 12) medium-size button or cremini mushrooms, halved
1 lb (about 28) large shrimp, peeled and deveined
1 lb sirloin steak, about 3/4-inch thick, cut into 28 (1-inch) pieces
20 (6 to 8-inch) wooden skewers , soaked in water for 30 minutes to prevent scorching

Directions:

For the butter: In a food processor, combine the butter, scallions, garlic, and soy sauce. Pulse until smooth. Place the mixture on a piece of plastic wrap and form into a log about 1-inch in diameter and 7 inches long. Roll the log in the plastic wrap and refrigerate until firm enough to slice, about 30 minutes. Slice into 1/4-inch pieces.
For the skewers: In a small bowl, mix together the olive oil, garlic, salt, and pepper. Thread 4 pieces of mushroom onto 6 of the skewers. Thread 4 shrimp onto 7 of the skewers. Thread 4 pieces of the steak onto the remaining 7 skewers. Arrange the skewers in a single layer on 2 baking sheets. Spoon the oil mixture over the top and marinate for 15 minutes.
Place a grill pan over medium-high heat or preheat a gas or charcoal grill. Grill the beef skewers for 3 minutes each side for medium-well. Let the meat rest for 5 minutes. Grill the shrimp skewers for 2 minutes each side until opaque and cooked through. Grill the mushroom skewers for 4 minutes each side until tender. Arrange the skewers on a platter and serve with the sliced butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	549.99 Kcal (2303 kJ)
Calories from fat	451.39 Kcal
		% Daily Value*
Total Fat	50.15g	77%
Cholesterol	142.34mg	47%
Sodium	1127.57mg	47%
Potassium	358.57mg	8%
Total Carbs	3.61g	1%
Sugars	0.47g	2%
Dietary Fiber	0.66g	3%
Protein	24.01g	48%
Vitamin C	3.5mg	6%
Vitamin A	0.4mg	13%
Iron	2.7mg	15%
Calcium	35.5mg	4%

Amount Per 100 g
Calories	354.15 Kcal (1483 kJ)
Calories from fat	290.66 Kcal
		% Daily Value*
Total Fat	32.3g	77%
Cholesterol	91.65mg	47%
Sodium	726.06mg	47%
Potassium	230.89mg	8%
Total Carbs	2.32g	1%
Sugars	0.3g	2%
Dietary Fiber	0.42g	3%
Protein	15.46g	48%
Vitamin C	2.2mg	6%
Vitamin A	0.2mg	13%
Iron	1.7mg	15%
Calcium	22.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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