Sheer Decadence Caramel Fondu Recipe

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Sheer Decadence Caramel Fondu
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Ingredients:

  • 1 tbsp amaretto
  • 1 3- lb bag of apples
  • 2 large bags of marshmallows
  • 4 lb bananas
  • 1 box plain piroline tea cookies
  • 1 bag pretzels
  • toppings

Directions:

  1. Warm fondue pot over low heat.
  2. Add caramel, let melt to liquid consistency.
  3. Add milk, flavorings.
  4. Stir until well-blended.
  5. Keep on low heat for caramel to stay warm and liquid.
  6. Dip various items and sprinkle toppings over them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 910.96 Kcal (3814 kJ)
Calories from fat 127.27 Kcal
% Daily Value*
Total Fat 14.14g 22%
Cholesterol 20.27mg 7%
Sodium 469.2mg 20%
Potassium 1211.77mg 26%
Total Carbs 193.64g 65%
Sugars 142.9g 572%
Dietary Fiber 8.6g 34%
Protein 12.28g 25%
Vitamin C 24mg 40%
Iron 0.6mg 3%
Calcium 294.7mg 29%
Amount Per 100 g
Calories 181.72 Kcal (761 kJ)
Calories from fat 25.39 Kcal
% Daily Value*
Total Fat 2.82g 22%
Cholesterol 4.04mg 7%
Sodium 93.6mg 20%
Potassium 241.73mg 26%
Total Carbs 38.63g 65%
Sugars 28.5g 572%
Dietary Fiber 1.72g 34%
Protein 2.45g 25%
Vitamin C 4.8mg 40%
Iron 0.1mg 3%
Calcium 58.8mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 25
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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