Sesame-Vegetable Lo Mein Recipe

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Sesame-Vegetable Lo Mein
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Ingredients:

Directions:

  1. Prepare pasta according to package directions.
  2. Heat 2 tablespoons oil in a wok or large skillet over medium-high heat 1 minute or until hot. Add peas and next 7 ingredients and stir-fry 5 to 7 minutes or until crisp-tender.
  3. Stir in soy sauce and 1 tablespoon water; add pasta, tossing until thoroughly heated. Remove from heat, and toss with remaining oil and 1 tablespoon sesame seeds.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.37 Kcal (864 kJ)
Calories from fat 107.96 Kcal
% Daily Value*
Total Fat 12g 18%
Sodium 1045.88mg 44%
Potassium 455.62mg 10%
Total Carbs 20.43g 7%
Sugars 8.11g 32%
Dietary Fiber 5.1g 20%
Protein 5.68g 11%
Vitamin C 103.8mg 173%
Vitamin A 2.2mg 74%
Iron 124.3mg 690%
Calcium 106.5mg 11%
Amount Per 100 g
Calories 71.62 Kcal (300 kJ)
Calories from fat 37.47 Kcal
% Daily Value*
Total Fat 4.16g 18%
Sodium 362.94mg 44%
Potassium 158.11mg 10%
Total Carbs 7.09g 7%
Sugars 2.81g 32%
Dietary Fiber 1.77g 20%
Protein 1.97g 11%
Vitamin C 36mg 173%
Vitamin A 0.8mg 74%
Iron 43.1mg 690%
Calcium 37mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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