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Sesame-Glazed Snap Peas with Pearl Onions (Robin Miller) Recipe

Sesame-Glazed Snap Peas with Pearl Onions (Robin Miller) Recipe

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Sesame-Glazed Snap Peas with Pearl Onions (Robin Miller)

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Ingredients:

Serving

Directions:

Heat oil in a large skillet over medium heat. Add snap peas, soy sauce, pearl onions and 1 tablespoon of water and cook 3 to 5 minutes, until vegetables are tender and golden and water evaporates. Stir in sesame seeds and cook 1 minute, until seeds are golden. Remove from heat and stir in salt and black pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	112.1 Kcal (469 kJ)
Calories from fat	67.95 Kcal
		% Daily Value*
Total Fat	7.55g	12%
Sodium	261.31mg	11%
Potassium	202.78mg	4%
Total Carbs	9.13g	3%
Sugars	2.46g	10%
Dietary Fiber	2.83g	11%
Protein	2.66g	5%
Vitamin C	31.7mg	53%
Vitamin A	1.2mg	39%
Iron	110.3mg	613%
Calcium	48.1mg	5%

Amount Per 100 g
Calories	54.47 Kcal (228 kJ)
Calories from fat	33.02 Kcal
		% Daily Value*
Total Fat	3.67g	12%
Sodium	126.97mg	11%
Potassium	98.54mg	4%
Total Carbs	4.44g	3%
Sugars	1.19g	10%
Dietary Fiber	1.37g	11%
Protein	1.29g	5%
Vitamin C	15.4mg	53%
Vitamin A	0.6mg	39%
Iron	53.6mg	613%
Calcium	23.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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