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Sensational Slow Cooked Beef Brisket Recipe

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Sensational Slow Cooked Beef Brisket
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Ingredients
17
Count
Nutrition
333
Calories
Total time
345
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Mix paprika, garlic powder, black pepper, sea salt, and cayenne pepper in a bowl until thoroughly combined. Set spice mixture aside.
  3. Heat olive oil in a large skillet over medium heat; cook and stir mushrooms and shallots until mushrooms have released their liquid, 5 to 8 minutes. Set mushroom mixture aside.
  4. Melt 1/4 cup margarine in a large skillet over medium-high heat and stir in 1/4 cup Worcestershire sauce. Rub beef brisket thoroughly with spice mixture; place brisket into the margarine and Worcestershire sauce.
  5. Brown the brisket well on all sides, about 5 minutes per side. As the Worcestershire sauce cooks into the brisket, pour in more, about 1/2 cup at a time, until 1 1/2 cup Worcestershire sauce has been added.
  6. Place a rack into a heavy Dutch oven; place the brisket onto the rack. Pour in the Worcestershire sauce pan drippings, red wine, water, garlic, and beef broth. Top the brisket with the mushroom mixture. Drizzle 1 tablespoon Worcestershire sauce over the mushrooms and top with 2 tablespoons sliced unsalted margarine.
  7. Cover the Dutch oven and bake brisket in the preheated oven for 3 hours. Reduce heat to 300 degrees F (150 degrees C) and bake 1 more hour. Reduce oven temperature to 225 degrees F (105 degrees C) and bake 1 additional hour. Baste with pan drippings every hour.
  8. Let the brisket rest for about 20 minutes before slicing thinly across the grain. Serve with pan gravy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.82 Kcal (1393 kJ)
Calories from fat 196.02 Kcal
% Daily Value*
Total Fat 21.78g 34%
Cholesterol 24.49mg 8%
Sodium 2385.2mg 99%
Potassium 738.39mg 16%
Total Carbs 18.62g 6%
Sugars 7.67g 31%
Dietary Fiber 2.07g 8%
Protein 8.64g 17%
Vitamin C 20.8mg 35%
Vitamin A 0.1mg 4%
Iron 4mg 22%
Calcium 79.2mg 8%
Amount Per 100 g
Calories 157.67 Kcal (660 kJ)
Calories from fat 92.86 Kcal
% Daily Value*
Total Fat 10.32g 34%
Cholesterol 11.6mg 8%
Sodium 1129.93mg 99%
Potassium 349.8mg 16%
Total Carbs 8.82g 6%
Sugars 3.63g 31%
Dietary Fiber 0.98g 8%
Protein 4.09g 17%
Vitamin C 9.8mg 35%
Vitamin A 0.1mg 4%
Iron 1.9mg 22%
Calcium 37.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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