Directions:
- Place popcorn in a large bowl. Drizzle with butter. Combine the remaining ingredients; sprinkle over popcorn and toss to coat. Yield: 2 quarts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.83 Kcal (250 kJ) | ||
| Calories from fat | 20.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.29g | 4% | |
|---|---|---|---|
| Cholesterol | 1.1mg | 0% | |
| Sodium | 123.9mg | 5% | |
| Potassium | 58.4mg | 1% | |
| Total Carbs | 7.93g | 3% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 1.44g | 6% | |
| Protein | 2.69g | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 16.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 425.87 Kcal (1783 kJ) | ||
| Calories from fat | 146.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.33g | 4% | |
|---|---|---|---|
| Cholesterol | 7.83mg | 0% | |
| Sodium | 881.89mg | 5% | |
| Potassium | 415.67mg | 1% | |
| Total Carbs | 56.46g | 3% | |
| Sugars | 3.55g | 2% | |
| Dietary Fiber | 10.24g | 6% | |
| Protein | 19.13g | 5% | |
| Iron | 2.5mg | 2% | |
| Calcium | 117.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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