Directions:
- Cook pasta as direction, rinse in cold water and drain well.
- Mix pasta, salmon and next 3 ingredients in a large bowl.
- Pour dressing over pasta salad and toss gentle.
- Chill 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 181.57 Kcal (760 kJ) | ||
| Calories from fat | 30.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.4g | 5% | |
|---|---|---|---|
| Cholesterol | 65.76mg | 22% | |
| Sodium | 372.13mg | 16% | |
| Potassium | 327.62mg | 7% | |
| Total Carbs | 21.07g | 7% | |
| Sugars | 3.95g | 16% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 16.54g | 33% | |
| Vitamin C | 25.7mg | 43% | |
| Iron | 1.1mg | 6% | |
| Calcium | 178.2mg | 18% | |
| Amount Per 100 g | |||
| Calories | 80.91 Kcal (339 kJ) | ||
| Calories from fat | 13.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.52g | 5% | |
|---|---|---|---|
| Cholesterol | 29.3mg | 22% | |
| Sodium | 165.83mg | 16% | |
| Potassium | 146mg | 7% | |
| Total Carbs | 9.39g | 7% | |
| Sugars | 1.76g | 16% | |
| Dietary Fiber | 0.59g | 5% | |
| Protein | 7.37g | 33% | |
| Vitamin C | 11.5mg | 43% | |
| Iron | 0.5mg | 6% | |
| Calcium | 79.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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