98524 zatarain style seasoning mix Recipes

pork butt or 2 -3 lbs pork loin or 2 -3 lbs boneless country-style ribs, water, taco seasoning mix

oyster crackers, vegetable oil, dry ranch-style dressing mix, lemon pepper, dried dill weed, garlic salt

boneless pork loin roast (2-3 lbs), fajita seasoning mix, garlic powder, italian salad dressing, worcestershire sauce, sandwich buns, split

whole chicken, cut up, potatoes, peeled and cut in quarters, carrots, peeled and cut up, mrs. dash seasoning mix, blend to taste, garlic powder , to taste, onion powder , to taste, ice cubes, squeeze butter

popped popcorn, divided, corn chips, dry roasted peanuts, butter, cubed, louisiana-style hot sauce, celery seed

winter squash (such as hubbard, acorn, delicata, spaghetti, etc.), mexican seasoning, mix to taste (see my mexican seasoning mix ii (salt free)), mexican mixed spice, to taste (see my sweet mexican spice seasoning mix ), honey (or piloncillo), butter, olive oil, salt

tomato paste, garlic cloves, pressed, dry onion soup mix (i use my onion seasoning mix onion seasoning mix.), dried oregano, crushed, dried thyme , creshed, salt, black pepper, freshly ground, chuck roast , trimmed of excess fat, tomatoes, diced, onion, chopped, carrots, diced, potato, diced, celery rib, sliced, bay leaves, pasta , cooked as per package directions (i use bowties.)

yellow mustard seeds, coriander seeds, allspice berries, dill seeds, crushed red pepper flakes (or more to taste), bay leaves, salt, cayenne pepper or tabasco sauce, lemon, sliced, garlic cloves (slivered or sliced )

minced dried onion (salt free) or 1 tbsp onion powder (salt free), spike seasoning (no sodium or low sodium) or 1 tsp dried green pepper flakes, cornstarch, garlic powder (salt free) or 1/2 tsp minced garlic (salt free), mustard powder, celery seed, chili powder, cooking oil, lean ground sirloin (soft tofu, ground chicken or turkey or gimme lean can be substituted), water, sloppy joe seasoning mix, tomato sauce, salt, whole grain buns or 8 whole wheat rolls

boneless pork loin roast (2 to 3 lb), fajita seasoning mix, garlic powder, italian salad dressing, worcestershire sauce, sandwich rolls, split

all-purpose flour, yellow cornmeal, quick-rising yeast, sugar, salt, very warm milk (120 f to 130 f), corn oil, egg, whole kernel corn, frozen or canned, drained, ground beef, diced onion, chopped red pepper, chopped green pepper, chili powder (optional), chili seasoning mix, dark red kidney beans, drained, tomato sauce, shredded mexican blend cheese

ground black pepper (course), salt, garlic powder, paprika, onion powder, msg (can omit, do not substitute with meat tenderizer), seasoning salt (johnny seasoning), celery salt

chex cereal (any kind , any combination), pretzels, cheese crackers, margarine or 3 tbsp butter, melted (don tsp use spread or tub products), dry ranch dressing mix, grated parmesan cheese

green pepper, diced, red pepper, diced, celery rib, diced, onion, diced, stewed tomatoes, sausage, sliced, mussels, littleneck clams, shrimp, fresh green beans, cleaned and cut into bite size pieces, frozen peas, olive oil, family size zatarain s jambalaya mix, water or 3 cups chicken broth, hot sauce

rump roast, fajita seasoning mix, diced mexican-style tomatoes (with cilantro and lime), green chilies, onion, green pepper, red pepper, seasoned pepper, cayenne, cumin, flour tortilla, quesadilla cheese, salsa, garlic cloves, minced (garlic from a jar is fine)