1579 yummy lancashire Recipes

vegetable oil, chopped onion, cubed leg of lamb meat, potatoes, peeled and thinly sliced, chopped fresh thyme, butter, chicken or lamb stock

lamb chops, about 2 . 5 cm thick, lambs kidneys, cut into quarters , cores removed, plain flour, butter, potatoes, thinly sliced, onions, sliced, carrot, chopped, beef stock or 1 3/4 cups vegetable stock, chopped fresh thyme, bay leaf, butter, melted, jalapeno pepper, seeded and finely chopped (optional)

lamb , trimmed of excess fat and sinew and cut into bite sized cubes, flour, butter or 2 oz shortening or 2 oz fat or 2 oz oil, onions, sliced, chopped celery, parsnip, peeled and sliced (carrots may be subbed if you can tsp find parsnips), chicken stock or 1 3/4 cups beef stock, sliced fresh mushrooms, dried herbs (parsley, sage, rosemary, and thyme), worcestershire sauce, salt and pepper, russet potatoes, peeled and thinly sliced

drippings or 100 g butter, stewing lamb, cut into large chunks, lambs kidneys, sliced, fat removed, onions, chopped, carrots, peeled and sliced, plain flour, worcestershire sauce, lamb or 500 ml chicken stock, bay leaves, potatoes, peeled and sliced

lard, flour, sugar, baking powder, egg, vinegar, water (approx ), raisins, brown sugar, butter (about 1/4 cup per rectangle), ground cinnamon

shell pasta (7oz), butter, flour, salt, pepper, dry mustard, milk, shredded cheddar cheese (8oz), fresh breadcrumb

instant pistachio pudding mix, grated unsweetened coconut, crushed pineapple with juice, drained (use drained pineapple in frosting and juice in cake), yellow cake mix, mandarin oranges, undrained, butter, melted, vegetable oil, eggs

strawberry, dates, honeydew melon, bittersweet chocolate, pistachios, greek yogurt, sweet red wine, sugar

flour, sugar, oil, pumpkin, eggs, salt, cinnamon, nutmeg, water

diced lamb, seasoned flour, sunflower oil, onion, peeled and chopped, celery, chopped, leek, sliced, carrots, peeled and diagonally sliced, potatoes, peeled and thickly sliced, bay leaf, fresh thyme, chopped, fresh parsley, chopped (1tbsp for garnish ), salt and pepper, hot lamb stock or 600 ml vegetable stock, butter

lancashire cheese, grated (1 lb 5oz), fresh breadcrumbs, scallions, chopped, fresh thyme, chopped, parsley, freshly chopped, eggs, egg yolks, garlic cloves, crushed, milk , to bind, salt & freshly ground black pepper, vegetable oil, for frying, onions, sliced, garlic cloves, crushed, brown sugar, plain flour, vegetarian liquid gravy browner, vegetable stock

potato, peeled (450g), butter (30g), salt, egg, self raising flour (115g), baking powder, cheese, grated (115g), whole garlic clove, onion, spring onions, finely chopped (finely chopped ) or 2 tbsp chives (finely chopped)

shoulder lamb chop, lambs kidneys, cut in quarters (with the bit in the middle removed), butter, melted, flour, onions, sliced, floury potato, peeled and sliced into thin (approx 2-3mm), chicken stock or 200 ml good quality vegetable stock, freshly ground salt and black pepper

leeks, carrots, oil, ground lamb, salt, pepper, plain flour, lamb stock cube or 1 chicken stock cube, water, bay leaf, worcestershire sauce, potato, butter

shortcrust pastry (i.e. made with 6 oz flour), fig (fresh or dried ), cornstarch, ground mixed spice, currants, treacle (or golden syrup)

clarified butter, lean lamb shoulder, cut into 2-inch squares, onions, sliced thickly, butter, flour , sifted, beef stock, freshly ground salt , to taste, freshly ground pepper , to taste, worcestershire sauce, sugar, bay leaves, lamb kidneys, each cut into 4 pieces, flat mushrooms, dozen oysters, potatoes, sliced into 1/4-inch rounds, parsley, chopped

softened shortening, brown sugar, white sugar, rum flavoring, water, eggs, well beaten, flour, baking powder, baking soda, salt, cinnamon, mixed glace fruit, walnuts, shelled

salmon, brown sugar, non-iodized salt (important, iodized leaves a funny after taste), montreal poultry seasoning, garlic powder