92 with tarragon and nuts Recipes
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fresh tarragon leaves plus 2 tsp chopped and10 Morefresh tarragon leaves plus 2 tsp chopped, fresh italian parsley leaves, pine nuts, divided, fresh lemon juice, divided, chopped shallot, more) olive oil, divided, plus additional for brushing, boneless chicken breast halves, thick slices country-style french or sourdough bread, sliced radishes (from 1 large bunch), sliced japanese cucumbers (about 1 1/2)45 min, 11 ingredients
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artichoke heart, cooked (canned would be fine, and roughl... and7 Moreartichoke heart, cooked (canned would be fine, and roughly chopped), raw pine nuts, extra virgin olive oil, garlic clove, peeled and minced, parmesan cheese, finely grated, coarse salt , a pinch (just a little since the parmesan is salty, you can always add more salt when finished), fresh ground black pepper , a few grinds, fresh tarragon leaves, thinly sliced (use as much as you would like, to taste...i like 1 tsp.)10 min, 8 ingredients
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shredded cooked chicken, chopped mango, chopped celery and9 Moreshredded cooked chicken, chopped mango, chopped celery, chopped green onions, chopped fresh tarragon, lemon juice, creme fraiche (or sour cream), mayonnaise, salt, pepper, belgian endive spears from 3 large heads, chopped roasted , salted macadamia nuts12 ingredients
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Tarragon Vngrtt. Salad & Phyllo W/ Roquefort & Spice Nutphyllo pastry sheets, melted butter, roquefort cheese and9 Morephyllo pastry sheets, melted butter, roquefort cheese, pecans, light brown sugar, cayenne, heads lolla rossa lettuce or 2 heads lettuce, of your choice, chopped fresh tarragon, dijon mustard, sherry wine vinegar, salad oil, salt and pepper40 min, 12 ingredients
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Bitter Greens With Tarragon Vinaigrette and Pine Nutswhite wine vinegar, plain yogurt and8 Morewhite wine vinegar, plain yogurt, chopped tarragon (fresh ) or 1 tsp dried tarragon, dijon mustard, honey, olive oil, salt, black pepper, bitter greens, pine nuts, toasted10 min, 10 ingredients
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Bitter Greens with Tarragon Vinaigrette and Pine Nutswhite wine vinegar, plain fat-free yogurt and8 Morewhite wine vinegar, plain fat-free yogurt, chopped fresh or 1 tsp dried tarragon, dijon mustard, honey, olive oil, salt, black pepper, mixed bitter greens, pine nuts, toasted10 ingredients
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Peas and Potato Soup with Tarragon Pesto (Rachael Ray)soup, extra-virgin olive oil and20 Moresoup, extra-virgin olive oil, pancetta or bacon, finely diced, optional, onions, chopped, garlic, chopped, starchy potatoes, peeled and diced 1/2-inch, salt and freshly ground black pepper, head escarole, cleaned and chopped, a few grates nutmeg, chicken or vegetable stock-in-a-box, water, frozen peas, ditalini pasta, pesto, packaged tarragon , leaves picked, about 3/4 to 1 cup loosely packed, a generous handful flat-leaf parsley, toasted pine nuts or shelled pistachio nuts, garlic, grated or flattened into paste, salt and freshly ground black pepper, lemon , zested and juiced (1 tbsp), extra-virgin olive oil, grated parmigiano-reggiano1 hour 5 min, 22 ingredients
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Arugula Salad With Lemon Tarragon Vinnysalad, arugula, fresh ear of corn , cut off the cob and10 Moresalad, arugula, fresh ear of corn , cut off the cob, sliced macadamia nuts , almonds or cashews, if making this dish in the winter , you can use a more firm lettuce like frisee(curly endive) and use pomegranate seeds instead of the corn., lemon and tarragon dressing, fresh lemon juice, olive oil, kosher salt, black pepper, garlic, minced, fresh tarragon, roughly chopped ., red pepper flakes (or more if you like spice like i do).13 ingredients
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3 Veggie Penne With Tarragon-Basil Pesto (Rachael Ray)penne rigate (with lines), salt and13 Morepenne rigate (with lines), salt, asparagus , trimmed of tough ends, zucchini, french french haricots vert (thin green beans), pine nuts, fresh basil, 20 leaves, tarragon leaf, from 10 to 12 stems, parsley, lemon , zest of, garlic clove, grated parmigiano-reggiano cheese, plus more, parmigiano-reggiano cheese , to pass at table, fresh coarse ground black pepper, extra virgin olive oil , eyeball it30 min, 15 ingredients
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Roasted Red and Yellow Beets with Goat Cheese and Lemon-Tarragon Vinaigrette (Bobby Flay)red beets , trimmed of all but 1-inch of greens and8 Morered beets , trimmed of all but 1-inch of greens, yellow beets , trimmed of all but 1-inch of greens, olive oil, divided, fresh lemon juice, chopped tarragon leaves, salt and freshly ground black pepper, arugula, washed and dried, soft goat cheese, crumbled, toasted pine nuts1 hour 20 min, 9 ingredients
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Macadamia Nut Bobotieolive oil, butter, onions, chopped, garlic, minced and15 Moreolive oil, butter, onions, chopped, garlic, minced, grated carrot, grated fresh ginger, curry powder, ground coriander, turmeric, tarragon, lemon juice, chopped macadamia nuts, white bread, vegetable stock, pappadams, buttermilk or 1 cup sour cream or 1 cup plain yogurt, eggs, beaten, seasoning salt, lemon leaves or 5 bay leaves, split1 hour , 19 ingredients
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Pasta, Nuts, and Cheeseangel hair pasta or linguine, cooked according to package... and10 Moreangel hair pasta or linguine, cooked according to package directions, toasted walnuts, toasted slivered almonds, toasted pine nuts, butter (i use smart balance(it s actually healthy!) or 1 tbsp margarine (i use smart balance(it s actually healthy!), olive oil, crumbled gorgonzola, dried basil or 1 tbsp tarragon, garlic powder, dried red chili pepper flakes (depending on your chili tolerance), black pepper40 min, 11 ingredients
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Wild Rice and Pine Nut Saladwild and long grain rice blend, pine nuts and6 Morewild and long grain rice blend, pine nuts, fresh flat-leaf parsley chopped, fresh tarragon chopped, olive oil, fresh lemon juice, feta cheese crumbled, kalamata olives diced1 hour 30 min, 8 ingredients
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Spinach Salad with Pine Nut Dressingpine nuts, dried tarragon, grated lemon peel and5 Morepine nuts, dried tarragon, grated lemon peel, ground nutmeg, extra-virgin olive or salad oil, white wine vinegar, qt.) baby spinach leaves, rinsed and crisped, salt8 ingredients
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Pasta with Herbed Ricotta and Pine Nutspasta (preferably spinach), tarragon, margarine, softened and8 Morepasta (preferably spinach), tarragon, margarine, softened, lemon juice, pine nuts, lemon , rind of, grated, onion, chopped, pepper, ricotta cheese (part skim), pepper, ground, fresh parsley, chopped11 ingredients
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Spinach and Chicken Salad With Pine Nutsbaby spinach leaves or 1 1/2 cups mixed greens and7 Morebaby spinach leaves or 1 1/2 cups mixed greens, sliced chicken breasts, toasted pine nuts, dried tarragon, grated lemon , rind of, ground nutmeg, olive oil, white wine vinegar15 min, 8 ingredients
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