166036 winter greens slaw with warm bacon dressing Recipes
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bacon , cooked until crisp & then crumbled and10 Morebacon , cooked until crisp & then crumbled, red onion (finely chopped ), cornstarch, apple juice, cider vinegar, honey, hard-boiled egg, chopped coarsely, salt & pepper (to taste), olive oil, fresh baby spinach (1/2 6oz. package), sliced fresh button mushroom (to taste)25 min, 11 ingredients
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bacon - thick sliced is best, onion-diced, dry mustard and12 Morebacon - thick sliced is best, onion-diced, dry mustard, grainy dijon mustard, salt, freshly ground pepper, olive oil, apple cider vinegar, balsamic vinegar, juice of 1 lemon (2-3 tbsp), garlic - minced, honey, mayonnaise, equipment needed, skillet, bowls, whisk , slotted spoon, 1 naked salad needing awesomely homemade hot bacon salad dressing15 ingredients
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Winter-Greens Slaw with Warm Bacon Dressingsliced onion, fat-free cream cheese, softened, skim milk and9 Moresliced onion, fat-free cream cheese, softened, skim milk, white wine vinegar, dijon mustard, dried dill, honey, pepper, sliced kale, sliced beet greens, sliced swiss chard, turkey-bacon slices, cooked and chopped12 ingredients
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Cornmeal Crusted Oysters with Baby Spinach, Warm Bacon Dressing, and Homemade Potato Chips (Emeril Lagasse)idaho potato (about 12 oz), scrubbed and11 Moreidaho potato (about 12 oz), scrubbed, vegetable oil, for deep-frying, masa harina, yellow cornmeal, essence , recipe follows, salt, shucked oysters (about 20), drained, baby spinach , tough stems removed, rinsed and patted dry, freshly ground black pepper, warm bacon dressing , recipe follows, hearts of palm, drained and cut on the bias into 1/4-inch thick slices, hard-boiled eggs, peeled and thinly sliced12 ingredients
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Winter Greens with Warm Caesar Dressingextra-virgin olive oil, oil-packed anchovies, minced and7 Moreextra-virgin olive oil, oil-packed anchovies, minced, garlic cloves, minced, fresh lemon juice, grated lemon zest, three 1/2-inch-thick slices sourdough bread--crusts removed , bread cut into 3/4-inch cubes and toasted, freshly grated parmesan, heads escarole , tender green and white leaves only, torn into 2-inch pieces, freshly ground pepper9 ingredients
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Green Beans With Warm Bacon Dressingfresh green beans, trimmed, bacon, shallots, thinly sliced and3 Morefresh green beans, trimmed, bacon, shallots, thinly sliced, cider vinegar, salt, pepper17 min, 6 ingredients
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Warm Bacon Dressingbacon slices, red wine vinegar, orange juice, honey, salt and1 Morebacon slices, red wine vinegar, orange juice, honey, salt, pepper20 min, 6 ingredients
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Green Beans and Bacon Onion Dressinggreen beans, fresh, bacon, onions, water, salt and1 Moregreen beans, fresh, bacon, onions, water, salt, salt and pepper35 min, 6 ingredients
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Green Beans with Bacon and Shallotsgreen beans, trimmed , cut into 2-inch pieces and3 Moregreen beans, trimmed , cut into 2-inch pieces, bacon slices, thinly sliced crosswise, butter, chopped shallots (about 4 large)4 ingredients
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Green Beans with Bacon Vinaigrettegreen beans trimmed, bacon, shallots sliced, cider vinegar and3 Moregreen beans trimmed, bacon, shallots sliced, cider vinegar, whole-grain mustard, olive oil, kosher salt and black pepper7 ingredients
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