Green Beans With Warm Bacon Dressing Recipe

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Green Beans With Warm Bacon Dressing
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Ingredients
6
Count
Nutrition
135
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. In large pot, bring green beans and enought water to cover to a boil.
  2. Cook 6 minutes or until tender crisp.
  3. Cook bacon in large skillet over medium heat until crisp.
  4. Drain on paper towel,.
  5. Remove all but 2 TBS bacon fat from skillet.
  6. Add shallots and saute` 1-2 minutes untils slightly golden.
  7. Remove from heat and stir in vinegar.
  8. Add green beans and salt and pepper.
  9. Toss to coat.
  10. Crumble bacon on top.
  11. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.99 Kcal (565 kJ)
Calories from fat 50.42 Kcal
% Daily Value*
Total Fat 5.6g 9%
Cholesterol 9.24mg 3%
Sodium 179.1mg 7%
Potassium 458.51mg 10%
Total Carbs 17.72g 6%
Sugars 7.9g 32%
Dietary Fiber 5.11g 20%
Protein 5.78g 12%
Vitamin C 18.1mg 30%
Iron 1.7mg 9%
Calcium 64.1mg 6%
Amount Per 100 g
Calories 71.95 Kcal (301 kJ)
Calories from fat 26.87 Kcal
% Daily Value*
Total Fat 2.99g 9%
Cholesterol 4.93mg 3%
Sodium 95.47mg 7%
Potassium 244.39mg 10%
Total Carbs 9.45g 6%
Sugars 4.21g 32%
Dietary Fiber 2.72g 20%
Protein 3.08g 12%
Vitamin C 9.7mg 30%
Iron 0.9mg 9%
Calcium 34.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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