37 whole penne rigate Recipes

strained tomatoes (such as pomi), extra-virgin olive oil, kosher salt, crushed red pepper, uncooked whole-wheat penne rigate (tube-shaped pasta with ridges), shredded fresh parmesan cheese, fresh basil leaves, thinly sliced

uncooked penne rigate pasta, hot turkey italian sausage, casings removed, zucchini , quartered lengthwise and cut into 1/2-inch slices, dried oregano, dried thyme, crushed red pepper, garlic cloves, minced, sugar, red wine vinegar, no-salt-added whole tomatoes, heavy whipping cream, part-skim mozzarella cheese, shredded and divided (about 3/4 cup), parmigiano-reggiano cheese, grated and divided (about 1/4 cup)

whole wheat penne, olive oil, heavy cream, garlic cloves, chopped, truffle butter, dry white wine, prosciutto , julienned, spring peas (i prefer fava beans, peel the fava beans), sea salt, white truffle oil, fresh spinach, chopped fresh basil, freshly grated parmigiano

extra-virgin olive oil, x 1/2 x 1/2-inch sticks peeled assorted root vegetables (such as parsnips, carrots, celery root, and golden beets), garlic cloves, peeled, celery stalks , cut crosswise into 1/2-inch-wide pieces, plus 6 tbsp chopped celery leaves, divided, penne rigate or whole grain penne, grated parmesan cheese, grated lemon peel, scant ) ground nutmeg

whole wheat penne rigate, extra virgin olive oil, shallots, finely chopped, garlic cloves, minced, chicken broth, pumpkin puree, low-fat milk, flour, cayenne pepper, pumpkin pie spice, pepper, sage (fresh or dry ), parmigiano-reggiano cheese, grated

penne rigate , whole wheat, raw, canola oil, boneless skinless chicken breasts , cut into strips, red pepper, sliced, orange bell pepper, sliced, baby spinach, lemon juice, all-purpose flour, garlic cloves, minced, low-fat milk, fresh ground black pepper, cheddar , 19% mf, shredded

butter, plus more for baking dishes, kosher salt and black pepper, penne rigate, olive oil, boneless, skinless chicken breast halves halved , horizontally, flour, garlic cloves, finely minced, whole milk, white or cremini mushrooms, trimmed and thinly sliced, sliced oil packed sun dried tomatoes, drained, shredded provolone, freshly grated parmesan

pasta sauce tomato sauce (i used easy (but super good), whole wheat penne, vegan ground sausage (like gimme lean..its what i used), sliced black olives, mozzarella cheese

penne rigate or 1 lb whole wheat penne, pancetta, 3 to 4 slices thick cut, extra virgin olive oil, celery ribs, carrot, peeled and grated, onion, peeled and chopped, garlic cloves, fresh rosemary, fresh thyme, finely chopped, fresh bay leaf, fresh ground black pepper, white beans, dry white wine, butter, all-purpose flour, milk, nutmeg , to taste, grated romano cheese

whole wheat penne rigate, green bell pepper, chopped, red bell pepper, chopped, garlic cloves, minced, olive oil, red kidney beans, rinsed and drained, dried basil, dried chives, salt, pepper, parmesan cheese, grated, fresh spinach , torn (3oz)

penne rigate (or a pasta of your choice), salt, extra virgin olive oil, vodka, cayenne pepper, whole milk , homogenized, whipping cream, ketchup, grated parmigiano-reggiano cheese

penne rigate (we use whole wheat penne or ww fusilli), butter , to taste, pancetta, chopped or 1 1/2 cups fresh mushrooms, diced, vodka, marinara sauce, heavy cream, kosher salt , to taste, fresh ground pepper , to taste, freshly grated parmesan cheese

top 1/3 of 3 large celery stalks with leaves, carrot, fresh sage leaves, tightly packed tsp fresh italian parsley leaves, robust extra-virgin olive oil, thick slice salami (such as soppressata or genoa), coarsely chopped, onions, cut into 1/2-inch dice, salt and freshly ground black pepper, garlic, minced, generous pinch to 1/4 tsp hot red pepper flakes, or to taste, dry red wine, tomato paste, whole tomatoes , both thoroughly drained, penne rigate or bucatini, boiling salted water, creamy whole-milk ricotta (sheep s milk if possible)

whole-wheat penne rigate, salt, extra-virgin olive oil, garlic, cracked from skin and sliced, red onion, finely chopped, head cauliflower, stem removed and chopped, chicken stock, fresh rosemary, leaves stripped and finely chopped, grated romano , 3 generous handfuls, salt and black pepper

eggs, whole milk, ricotta cheese, parmesan cheese, grated, salt & freshly ground black pepper, penne rigate, cooked and drained (about 3 cups), fresh basil, chopped, extra-virgin olive oil, fresh basil, for garnish

salt, whole wheat penne rigate or 1 lb gemelli pasta, extra virgin olive oil (evoo), red onion, finely chopped, garlic cloves, grated, crushed red pepper flakes, balsamic vinegar, diced fire-roasted tomatoes, black pepper, grated pecorino romano cheese, arugula, coarsely chopped

salt, whole wheat penne rigate, extra virgin olive oil, shallots, finely chopped, garlic cloves, grated, chicken broth, pumpkin puree, heavy cream, hot pepper sauce, ground cinnamon, nutmeg, pepper, leaves fresh sage, thinly sliced, grated parmigiano-reggiano cheese , to pass around the table

chicken stock, generous pinch saffron threads, kosher salt, head cauliflower, cored, evoo, bulk italian sweet sausage, garlic, finely chopped, yellow onion, finely chopped, dry white wine, bay leaf, cinnamon stick (2 to 3 inches long), whole san marzano tomatoes (look for the dop label), freshly ground pepper, penne rigate, heavy cream, mild provolone , caciocavallo or young asiago cheese, shredded, grated parmigiano-reggiano, grated pecorino, chopped fresh flat-leaf parsley , for serving