74 wheat baking soda biscuits Recipes

whole wheat flour , sifted (it s just 2 cups minus 2 tbsp), baking soda, baking powder, vegetable shortening, skim milk, low-fat cheddar cheese, shredded, light margarine, garlic powder

whole wheat flour, gluten, baking powder, baking soda, kosher salt (or regular), cold butter, cut in pats, cold milk, sour cream

whole wheat flour, potato water, sweet potato water, egg, baking soda, baking powder, butter

white whole wheat flour or regular whole wheat flour, unbleached bread flour, baking powder, salt, onion powder, baking soda, dried ground thyme, dried rubbed sage, chilled unsalted butter, cut into 1/2-inch cubes, buttermilk plus additional for brushing biscuit tops, egg

seeded cornmeal biscuits, source- southern living magazine ), measure the cornmeal as you would flour , lightly spooning into a measuring cup, to prevent a dry, tough biscuit., cornmeal and whole wheat flour added to these hearty biscuits contribute to your daily whole-grain intake. we achieved the best results baking 1 sheet of biscuits at a time. skip the seed topping for a simpler breakfast biscuit., all-purpose flour (about 9 oz), whole wheat flour (about 9 1/2 oz), stone-ground whole-grain cornmeal (about 5 oz), sugar, baking soda, baking powder, salt, chilled butter, cut into small pieces, low-fat buttermilk, egg white, lightly beaten, poppy seeds, sesame seeds

less 1 tbsp all-purpose flour, whole wheat flour, wheat germ, baking powder, baking soda, salt, unsalted butter, cold, cut into small pieces, buttermilk, plus more, buttermilk , as needed, honey, honey, egg, lightly beaten

whole wheat flour, all-purpose flour, baking powder, baking soda, cream of tartar, wheat bran, butter, brown sugar, vanilla, half-and-half cream

soft white whole wheat flour, baking powder, baking soda, salt, egg , plus enough yogurt to make 2/3 cup, melted butter or 1/3 cup oil

whole wheat flour, honey, baking powder, baking soda, salt, butter, cold and cubed, buttermilk, egg, slightly beaten

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, sugar, baking powder, baking soda, salt, cold butter, buttermilk

yeast, sugar (i used xylitol, a natural replacement), water, bread flour, whole wheat pastry flour (bob s red mill), soy flour (bob s red mill), baking powder, baking soda, salt, shortening, buttermilk

unbleached white flour, whole wheat flour, baking powder, baking soda, salt, butter, chilled, olive oil, skim milk or 3/4 cup yogurt

warm nonfat buttermilk (105o to 115o), rapid-rise yeast, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, sugar, reduced-calorie margarine, unsweetened applesauce, vegetable cooking spray

butter, brown sugar, sweet onion, halved and thinly sliced, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, brown sugar, baking powder, rubbed sage, salt, baking soda, cold butter, egg, plain yogurt

unbleached white flour, whole wheat flour, salt, baking powder, baking soda, vegetable shortening

whole wheat pastry flour, baking powder, baking soda, sugar, salt, unsalted butter, buttermilk (cold ) or 1/2 cup yogurt (cold), cold milk or 1/3 cup cream, flour (for dusting)

dry yeast, sugar, warm water (105o to 115o), all-purpose flour, divided, whole wheat flour, sugar, baking powder, baking soda, salt, shortening, warm buttermilk (105o to 115o)

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, baking powder, brown sugar, baking soda, salt, cold butter, whole milk