32 what do Recipes

pomegranate, water, empty, sharp knife, slotted spoon, strainer

ground beef, onion, chopped, green bell pepper, chopped, garlic cloves, diced and smashed or 2 -4 add powdered garlic later with chili powder, tomatoes, dice if using whole , do not drain, whole kernel corn, drained, pinto beans, rinsed, tomato soup, undiluted, elbow macaroni , 1/2 box, water, chopped parsley, chili powder, worcestershire sauce, salt and pepper

boneless skinless chicken breasts, olive oil flavored cooking spray, garlic cloves, minced (or just do what i do and approximate the amount using the pre-minced stuff you can get at the store), canned crushed tomatoes, low-fat ricotta, low fat mozzarella, shredded, salt, pepper, fresh basil, chopped (instead of chopping fresh basil, i used a smaller amount of dried)

ground beef, onion, diced, minced garlic, salt and pepper, cheese whiz, steak seasoning (you do not not have to have this you can use what ever you like to season the meat), hamburger bun

chicken (do not drain), onion (diced ), waterchestnuts (diced ), wonton wrappers, a few dashes of white pepper powder ( this is what makes the recipe!), salt to taste, oli for frying

ground beef, onion, chopped, cheddar cheese, shredded, pork and beans, barbecue sauce, biscuits , premade, french-fried onions

happiness, by lydia o. jackson, kettle hummed a greeting, kitten streched and mewed, rocking chair invited, baby smiled and cooed., pinafore enveloped, mother young and fair, toys much loved and cherished, were scattered here and there., geraniums were blooming, in pots along the sill, curtains fluttered gaily, a bowl of bright red apples, stood upon a shelf of pine, fancy cups and saucers, displayed a rose design ., bright braided rugs were scattered, upon a polished floor, while sunshine streamed through windows, also through the door ., gingerbread was baking, its luscious fragrance filled the air, room seemed filled with magic . . ., used through courtesy of, american courier, kitchen magic, by violet rouke broder, when gray days sometimes leave you, at a loss for what to do, fill your house with warth and fragrance . . ., bake a pie , a cake, or two., make some heart-shaped sugar cookies, a creamy pudding, fine, a batch of fudge or brownies, helps to pass the gloomy time., a tin of golden muffins, some loaves pf fresh-baked bread, i am sure will be more pleasing, then some store-bought bread , instead., what a thoughtful , cheery greeting, when they sniff your homemade goodies, wafting welcome evermore .

frozen chopped spinach, eggs, lightly beaten, cream cheese, room temp, onion, finely chopped, garlic cloves, minced, pepper, cayenne pepper, mint, dried, marjoram, dried, feta cheese, crumbled, phyllo pastry (see above for what to do), butter, melted, olive oil

spam, spaghetti, oriental sauce, sliced water chestnuts, broccoli, ground ginger, ground mustard, cilantro

ramen noodles, stewed tomatoes, chickpeas, drained, cooked chicken, and diced, parmesan cheese (to garnish )

cabbage, sliced, yukon gold potatoes, sliced not too thick, onion, sliced, drained mushrooms, butter, chicken broth, bacon grease, smoked paprika, garlic powder, salt & pepper to taste, parmasean cheese

active dry yeast (1 1/4 oz envelope), sugar, water, skim milk, butter, melted, canola oil, orange zest, chopped, salt, egg yolks, lightly beaten, all-purpose flour, sun-dried cranberries, pecans, chopped

chicken, canister stove top stuffing, eggs, sour cream, creamy chicken mushroom soup, this recipe can easily be halved for smaller families. keep in mind, i do everything i can as quickly and easily as possible. cooked and shredded left over chicken can be used (2-3 cup). adjust baking time if using smaller dish.

chop meat, chicken broth, milk, shredded cheese, tomato soup, water, uncooked pasta , shell shaped

quinces, ripe (ask the seller about ripeness), creme fraiche, thick (or thick cream, 125 g), superfine sugar (caster sugar, 90 g), vanilla, granulated sugar (150 g), salt

i fell in love with this recipe. i love anything tomato based. this is like tomato sauce and chunks of all your favorite fish. you add whatever fish you like. and get a huge loaf of crusty bread and butter! i basically modify this recipe to my own sauce, so can you add what fish you like. just a great great recipe! you can make this your own! everyone thinks this is italian it is not. chip in . chip in as a call heard on the world famous fisherman s wharf in it s early heyday before world war ii. this was a call for san francisco s mainly italian immigrant fisherman coming home with their catch of pacific seafood to donate a small portion of their catch for a communal fish stew prepared on the docks. anything would do. a few clams, mussels. adding some red snapper, a crab or two, some scallops some halibut or flounder, anything to add to the fragrant stew that would soon be served to the club of san francisco fisherman who would talk about the days catch and dunk san francisco sour dough bread into the rich broth. eventually the broken english cries of chip in turned into chip-in-o . hence the name cioppino . this is a rich seafood stew with not much care as to how it was assembled. this consisted of throwing the days catch into a big pot and pouring sauce into the pot with the shellfish and chunks of what fish was available. let all these flavors enhance each other for awhile and you have the most flavorful and messy to eat stew that ever was., turns around the pan in a slow stream ) extra-virgin olive oil, crushed red pepper flakes, flat fillets of anchovies, drained, garlic, crushed, bay leaf, fresh or dried, celery ribs, chopped, onion, chopped, good quality dry white wine ( i am sure even beer works), chicken stock, chunky style crushed tomatoes, fresh thyme, leaves removed (about 1 tbsp), handful flat-leaf parsley, chopped, cod, cut into 2-inch chunks, salt and pepper, shrimp , ask for deveined easy-peel or peel and devein, sea scallops, raw mussels , scrubbed, a loaf of fresh , crusty bread, for mopping up!! or 2 loaves depending on quanity and people eating this.

ground beef (ground chuck or round is what i use), kidney beans (do not drain), tomato paste, potatoes, chili powder (according to taste)