24 watermelon mint rum Recipes

lime wedges, mint leaves, minted simple syrup, ice, watermelon puree, light rum, splash club soda or ginger ale, watermelon wedge or mint leaves, for garnish

agave nectar, freshly squeezed lime juice, fresh mint leaves (a handful), light rum, aged rum (such as mount gay), chunks peeled seeded ripe watermelon, ice cube, club soda, watermelon, slices for garnish (or mint sprigs)

fresh raspberries, fresh mint leaves, seeded, cubed watermelon, strawberry margarita mix, coconut-flavored rum, ice cubes, mint sprigs to garnish

cubed seeded watermelon (i just used seedless), sparkling water, chilled, good quality white rum, chopped fresh mint (save some whole for garnish), frozen limeade concentrate (undiluted ), lime slice (to garnish )

watermelon, strawberry (fresh ), da vinci sugar free lemon syrup, mint leaves (fresh ), rum

cubed seeded watermelon, sparkling water, chilled, white rum, chopped fresh mint, frozen limeade concentrate, undiluted, mint sprigs (optional), lime slices (optional)

seeded cubed watermelon, sugar, freshly squeezed lime juice, light rum, mint leaf (to garnish )

fresh mint leaves , coarsely torn by hand, thick slices fresh watermelon, light rum , such as bacardi, simple syrup, freshly squeezed lime juice (3 limes), mint and spears of watermelon, for serving

watermelon flesh, pits removed, fresh lime juice, mint leaves , plus more for garnish, white rum, agave syrup

sugar, water, fresh lime juice, white rum, seedless watermelon, chunks (1-quarter of a watermelon), crushed ice, watermelon spears and mint sprig, for garnish

grated lime zest plus 2 tsp lime juice, light-brown sugar, light rum, salt, seedless watermelon, fresh mint leaves (chiffonade)

apple cider vinegar, sugar, star anise, coriander leaves, fennel seeds, black peppercorns, pink peppercorns, salt, cinnamon, red pepper flakes, diced watermelon rind, white balsamic vinegar, mint, shallot, minced, freshly chopped mint leaves, freshly chopped cilantro leaves, salt and freshly ground black pepper, grapeseed oil, watermelon rind peeled, flesh cut into medium dice, rum (recommended : sailor jerry), jumbo lump blue crabmeat, mizuna, radishes, shaved

fresh shiso (or mint) leaves, plus 8 additional sprigs for garnish, cubed seedless watermelon, pureed and strained (makes 1 1/2 quarts juice), white rum (or to taste)

water, chopped mint, sugar, lime , juice of, cubed seedless watermelon, ice, white rum

watermelon , chunks seeds removed, rum, lime, cut into wedges, mint leaves, no calorie artificial sweetener (like splenda ), crushed ice 5-7 ice cube

superfine sugar, salt, dark rum, fresh lime juice, lime zest, ginger, grated, cinnamon, honeydew melon, crenshaw melon, cantaloupe, seedless watermelon, fresh blueberries, almonds , slivers, fresh mint leaves , mince

sugar, water, watermelon or 2 cups raspberries or 2 cups honeydews or 2 cups strawberries or 2 cups pineapple or 2 cups kiwi, vanilla extract or 1/4 cup orange-flavored liqueur or 1/4 cup spiced rum or 1/4 cup lemon extract or 1/4 cup cherry-flavored liqueur or 1/4 cup citrus juice, mint or 1 tbsp rosemary or 1 tbsp lemon verbena or 1 tbsp lavender or 1 tbsp candied ginger or 1 tbsp citrus zest, chopped

seedless watermelon (about 10 lbs), fresh mint leaves, sugar, water, frozen limeade concentrate, thawed, light rum, fresh mint sprig (to garnish )