20876 water vegetable Recipes
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water or 1/2 cup vegetable broth and6 Morewater or 1/2 cup vegetable broth, carrots , scrubbed or peeled and cut into matchstick pieces, green beans, trimmed and cut diagonally in 1 inch pieces, peanut oil or 1 tbsp canola oil or 1 tbsp vegetable oil, green onions with tops, sliced in 1 inch pieces, cold cooked long grain brown rice, tamari or soy sauce40 min, 7 ingredients
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asst raw vegetables, cut into 3/4-inch cubes (potato, pum... and13 Moreasst raw vegetables, cut into 3/4-inch cubes (potato, pumpkin, sweet potato, green beans are a nice combo), onion, diced, tomatoes, red lentil, water, vegetable bouillon cubes, vegetable oil, cumin, coriander powder, brown mustard seeds (optional), turmeric, crushed garlic, chili powder (optional), crushed ginger25 min, 14 ingredients
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vegetable stock and9 Morevegetable stock, water , vary ratio with vegetable stock to taste, quinoa , prep as needed, pearl barley , prep as needed, red potatoes , no 1s, washed, not peeled, cut into 1 inch cubes, carrots, washed, not peeled , cut into 1 inch slices, parsnip, washed, not peeled , cut into 1 inch slices, green onions, washed, cut small slices, include greens, leek, washed, cut slices, include greens as desired, head cabbage, washed , torn into pieces35 min, 10 ingredients
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extra virgin olive oil, onions, chopped small and17 Moreextra virgin olive oil, onions, chopped small, carrots, peeled and sliced, celery ribs, chopped small, granulated garlic powder, water, vegetable broth, canned tomatoes , mash and include liquid, canned red kidney beans , including liquid, pearl barley, potatoes, peeled and cubed 1/2 inch, dried basil or 1/4 cup finely chopped fresh basil, chicken soup base (optional), curry powder, black pepper, sliced green cabbage, soy sauce, dried dill weed, grated parmesan cheese40 min, 19 ingredients
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sweet potato, peeled and cubed, fresh baby carrots, halved and14 Moresweet potato, peeled and cubed, fresh baby carrots, halved, frozen cut green beans, frozen corn, celery ribs, thinly sliced, onion, chopped, chopped green pepper, garlic cloves, minced, water, vegetable broth, pearl barley, bay leaf, salt, fennel seed, crushed, pepper, italian diced tomatoes, undrained25 min, 16 ingredients
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sheet pepperidge farm puff pastry, egg, water and8 Moresheet pepperidge farm puff pastry, egg, water, vegetable oil, green or red peppers , cut into 2-inch-long strips, mushrooms, sliced, cubed eggplant, onion, sliced, garlic powder, dried basil leaves, crushed, mozzarella cheese1 hour 30 min, 11 ingredients
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Vegetable Soupwater, vegetable broth, green pepper, chopped and9 Morewater, vegetable broth, green pepper, chopped, yellow onions, chopped, garlic cloves, minced, carrots, chopped, stalks celery, chopped, kale, chopped, yukon gold potatoes, chopped and mashed, green beans, kidney beans, brown rice50 min, 12 ingredients
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Oriental Inspired Vegetable Soupwater, vegetable bouillon cubes and24 Morewater, vegetable bouillon cubes, tamari or 1/2 cup soy sauce, rice vinegar, lime juice, fish oil (optional), organic low-sugar ketchup, raw sugar, hot chili oil, sesame oil, ginger, chives, bagged cabbage, whole spinach or 6 oz kale, cremini mushrooms, sliced, roasted red pepper, minced, water chestnuts, drained and rinsed (dry weight of 16 oz can), bamboo shoots, drained and rinsed (dry weight of 16 oz can), baby corn, drained and rinsed (dry weight of 30 oz can), carrots, sliced, yellow onions, diced, garlic, minced, peanut oil, salt, crushed red pepper flakes, pepper6 hour 45 min, 26 ingredients
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Low-Fat, Low-Cal Indian Vegetable Currywater, vegetable bouillon granules, garlic cloves, crushed and13 Morewater, vegetable bouillon granules, garlic cloves, crushed, onion, finely chopped, apple, peeled cored and diced, chili powder, ground ginger, turmeric powder, green beans, sliced, cauliflower, broken into small florets, carrots, sliced, potatoes, diced, water, tomato puree, sultanas, salt1 hour 5 min, 16 ingredients
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Manhatten-Style Vegetable Chowdervegetable oil, chopped cabbage, chopped onion, water and11 Morevegetable oil, chopped cabbage, chopped onion, water, vegetable broth, tomato paste, sliced celery, sliced zucchini, sliced carrot, diced peeled boiling potato, frozen lima beans, cut green beans (fresh or frozen ), dried thyme, salt (to taste), pepper1 hour 34 min, 15 ingredients
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Vegetable Empanadas in Curry Doughall purpose flour, salt, curry powder and14 Moreall purpose flour, salt, curry powder, vegetable shortening, chilled butter, egg, water, vegetable oil, onion, chopped, jalapeno or serrano chili, seeded, chopped, garlic clove, chopped, ground cumin seeds, ground nutmeg, tomato, peeled, seeded, chopped, fresh or frozen corn kernels, chopped fresh swiss chard, diced red bell pepper17 ingredients
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Vegetable Curry (with Chicken, if You Want)garlic, chunk peeled, fresh ginger and19 Moregarlic, chunk peeled, fresh ginger, water , plus more as needed, vegetable oil, coriander seeds, cumin seeds, green cardamom pods, whole allspice, cinnamon stick, broken in 1/2, bay leaf, preferably fresh, yellow onion, sliced, madras-style curry powder, jalapeno, or more to taste, whole, peeled, canned tomatoes (with puree), roughly chopped, mixed 1-inch-cut vegetables , such as cauliflower, potatoes, green beans, or eggplant, kosher salt and freshly ground black pepper, unsweetened coconut milk, cubed) cooked chicken, preferably thigh or leg (optional), cilantro leaves, for garnish, suggestion : basmati rice and chutney1 hour 15 min, 21 ingredients
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Vegetable Soupfrozen whole kernel corn, thawed and10 Morefrozen whole kernel corn, thawed, frozen sliced okra thawed, packaged frozen baby lima beans, onion, diced, garlic cloves, pressed, no-salt-added vegetable juice, cajun-style stewed rombatoes, water, vegetable broth concentrate, hot sauce, low-sodium worcestershire sauce11 ingredients
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Vegetable Yaki Sobadried shiitake mushrooms, soaked for 30 minutes in cold w... and11 Moredried shiitake mushrooms, soaked for 30 minutes in cold water, vegetable-flavoured somen noodles, vegetable oil, shredded napa (chinese ) cabbage, spinach leaves, shredded, carrot, peeled and julienned, daikon (icicle radish), peeled and julienned, very finely shredded fresh ginger, fresh bean sprouts, while scallion, very finely sliced, japanese tonkatsu sauce, make tokatsu sauce : boil 2 tbsp mirin ( japanese sweet rice wine) until reduced by half. stir in 2 tbsp ketchup, 1 tbsp dark soy sauce, 1 tbsp tamari or light soy sauce, 1 tbsp worcestershire sauce, 1 tbsp mustard, and sugar to taste. heat briefly, then allow to cool. store in the refrigerator. makes 2/3 cup1 hour 45 min, 12 ingredients
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Basic Vegetable Stockwater, vegetables; * diced 1/4-inch, onion; diced 1/4-inch and5 Morewater, vegetables; * diced 1/4-inch, onion; diced 1/4-inch, carrots; diced 1/4-inch, celery; diced 1/4-inch, salt, fine ground white pepper, dried thyme leaves45 min, 8 ingredients
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Creamy Vegetable Bisquewater, vegetables or 2 chicken stock cubes and10 Morewater, vegetables or 2 chicken stock cubes, celery ribs, chopped, carrots, chopped (approximately 2 cups), potatoes, chopped (approximately 2 cups), onion, chopped (approximately 1 cup), broccoli florets (i used frozen), madras curry powder, dried ginger, salt and pepper, to taste, half-and-half, grated cheddar cheese35 min, 12 ingredients
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