67 warm crab Recipes

  • Warm Crab Dip I
    cream cheese, softened, mayonnaise, white wine and
    6 More
    cream cheese, softened, mayonnaise, white wine, crab meat, drained, prepared mustard, seasoning salt, garlic powder, onion powder, worcestershire sauce
    17 min, 9 ingredients
  • Warm Crab and Artichoke Dip with French Bread
    mayonnaise, lemon juice and
    9 More
    mayonnaise, lemon juice, frozen artichoke hearts, thawed and chopped, shelled cooked crab, grated parmesan cheese, kosher salt, sliced almonds, baguette (8 to 12 oz.), olive oil, fresh thyme leaves, fresh oregano leaves
    11 ingredients
  • Swordfish Cakes With Warm Crab Vinaigrette – Ker...
    swordfish steak, taro root, yellow potato and
    19 More
    swordfish steak, taro root, yellow potato, fire roasted green chili (can use a poblano), fresh chopped mint, fresh chopped cilantro, juice of i large lime, salt and white pepper, coarse fresh breadcrumbs, eggs, half olive and half vegetable oil for frying, vinaigrette, crab claw meat (cooked ), a bunch of scallions, melted clarified butter, a small splash of olive oil, egg yolks (from smaller eggs), lemon juice, bitter orange juice, coconut milk, curry leaves, garlic (very finely chopped )
    1 hour 30 min, 22 ingredients
  • Crab Mousse
    condensed cream of mushroom soup, cream cheese and
    7 More
    condensed cream of mushroom soup, cream cheese, plain gelatin (i use 1 packet of knox original unflavored gelatin), warm water, cooked crabmeat, minced celery (approx 2 stalks ), lemon juice (approx half a lemon), green onion, chopped, mayonnaise
    3 min, 9 ingredients
  • Warm Crab Dip
    creamed horseradish, salt, pepper, cream cheese, softened and
    3 More
    creamed horseradish, salt, pepper, cream cheese, softened, milk, flaked crabmeat (frozen ), chopped onions
    15 min, 7 ingredients
  • Crab Rangoons
    cream cheese and
    6 More
    cream cheese, wonton wappers/ gyoza wrappers or eggroll wrappers cut in 4 even squares-get the thickest wrappers you can find...., imitation crabmeat- minced evenly, msg (yes i said it), salt, sugar ( or a pinch more if you like it a little sweeter), beef better than boullion dissolved with 2 tbsp of warm water and 2 tsp. of peanut oil/ or olive oil
    7 ingredients
  • Warm Crab Dip
    cream cheese, cubed, mayonnaise, lemon juice and
    5 More
    cream cheese, cubed, mayonnaise, lemon juice, worcestershire sauce, sherry , optional, lump crabmeat, drained, chopped green onion, assorted crackers or baked pita chips
    15 min, 8 ingredients
  • Warm Crab Dip II
    cream cheese, softened, mayonnaise, worcestershire sauce and
    3 More
    cream cheese, softened, mayonnaise, worcestershire sauce, lemon juice, green onion, chopped, canned crabmeat, drained
    30 min, 6 ingredients
  • Warm Crab Tartlets
    flour, salt, unsalted butter, cold and cut into cubes and
    9 More
    flour, salt, unsalted butter, cold and cut into cubes, ice cold water, heavy cream, eggs, cooked drained crabmeat, chopped fresh tarragon, shallot, grated, salt, ground nutmeg, cayenne pepper
    40 min, 12 ingredients
  • Warm Crab Parmesan Dip
    crabmeat, drained and flaked, cream cheese, softened and
    4 More
    crabmeat, drained and flaked, cream cheese, softened, mayonnaise, grated parmesan cheese, sour cream, garlic, peeled and crushed
    55 min, 6 ingredients
  • Warm Crab Spinach And Parmesan Dip Warm Crab Spinach And Parmesan Dip
    butter, olive oil, chopped onion, chopped green onion and
    10 More
    butter, olive oil, chopped onion, chopped green onion, garlic cloves, minced, all purpose flour, chicken stock, whipping cream, crab meat, drained , picked over, frozen spinach, thawed and squeezed dry, grated parmesan cheese, sour cream, cayenne pepper, toasted baguette slices
    14 ingredients
  • Warm Crab Meat Timbale (Emeril Lagasse) Warm Crab Meat Timbale (Emeril Lagasse)
    unsalted butter, heavy cream and
    14 More
    unsalted butter, heavy cream, head of garlic, split in half, egg yolks, minced shallots, cognac, cayenne, crab meat , picked over for cartilage, salt, freshly ground white pepper, parsley, chopped red onions, chopped hard-boiled egg whites, chopped hard-boiled egg yolks, capers, drained, caviar
    16 ingredients
  • Crab Cake Benedict Crab Cake Benedict
    crab benedict and
    19 More
    crab benedict, english muffins, split, toasted and buttered, crab cakes (recipe below ), poached eggs - this website tells how http://www.wikihow.com/poach-an-egg, hollandaise sauce (recipe below ), crab cake, lump crab meat , picked over to remove cartilage try not to break up the crab meat too much., mayonnaise (i use hellman s), sour cream, whole-grain mustard, old bay season, few dashes of worcestershire sauce, egg, lightly beaten, hollandaise sauce, egg yolks, cold water, warm clarified butter, fresh lemon juice, hot red pepper sauce (optional), salt and ground white pepper to taste
    20 min, 20 ingredients
  • Crab Chawan Mushi Crab Chawan Mushi
    eggs, dry sherry, soy sauce, sugar, salt and
    4 More
    eggs, dry sherry, soy sauce, sugar, salt, warm prepared dashi-no-moto (see notes ) or fat-skimmed chicken broth, shelled cooked crab (3/4 cup; see instructions below), sliced green onion (including tops), minced fresh ginger
    9 ingredients
  • Warm Chunky Crab Spread Warm Chunky Crab Spread
    light cream cheese (250g), softened, mayonnaise and
    7 More
    light cream cheese (250g), softened, mayonnaise, garlic, minced, pepper, white wine, green onions, chopped, parmesan cheese, divided, crab, chopped & divided, fresh parsley, chopped
    20 min, 9 ingredients
  • Warm Chunky Faux Crab Spread Dip Warm Chunky Faux Crab Spread Dip
    cream cheese, light mayonnaise and
    7 More
    cream cheese, light mayonnaise, garlic clove, finely minced, pepper, dry white wine, green onions, chopped, parmesan cheese, crab or 10 1/2 oz pollock, diced, fresh parsley
    35 min, 9 ingredients
  • Crab Claws in a Champagne Vanilla Sauce (Emeril Lagasse) Crab Claws in a Champagne Vanilla Sauce (Emeril Lagasse)
    champagne, minced shallots, in all and
    9 More
    champagne, minced shallots, in all, whole vanilla bean, scraped, heavy cream, butter , cut into cubes, chopped chives, crab claws, salt and white pepper, blanched asparagus, warm, chives, chopped chives
    25 min, 11 ingredients
  • Warm Lobster and Crab Cocktail Warm Lobster and Crab Cocktail
    lobsters, buerre blanc, warm, butter, crabmeat and
    11 More
    lobsters, buerre blanc, warm, butter, crabmeat, chives, sliced thin, leek sauce, blood orange sauce, chopped shallot, white wine, cream, cold cubed butter, lobster stock, tightly packed chopped green leeks, cold cubed butter, ice cubes
    30 min, 15 ingredients




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