210729 warm asparagus cheese balsamic dressi Recipes
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asparagus ends snapped and stems peeled, balsamic vinegar and11 Moreasparagus ends snapped and stems peeled, balsamic vinegar, soy sauce, brown sugar, garlic minced fine, green onion sliced fine, baguette sliced into 1-1/2 slices, softened cream cheese, chopped fresh chives, chopped fresh tarragon, radishes washed and sliced thinly, salt, freshly ground black pepper30 min, 13 ingredients
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asparagus spears, extra-virgin olive oil and8 Moreasparagus spears, extra-virgin olive oil, shallots, thinly sliced, salt and freshly ground pepper, tomatoes , sliced lengthwise 1/4 inch thick, thick slices of peasant or pullman sandwich bread, tapenade, thick slices each of italian fontina , fresh mozzarella and gruyere cheese, very thin slices of prosciutto, aged balsamic vinegar, for drizzling10 ingredients
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Warm Asparagus Mushroom Salad with Goat Cheese & Balsamic Dressiasparagus, extra virgin olive oil, sliced mushrooms and9 Moreasparagus, extra virgin olive oil, sliced mushrooms, garlic, minced, sweet red pepper, thinly sliced, chopped fresh dill, goat cheese, extra virgin olive oil, balsamic vinegar, salt, pepper25 min, 12 ingredients
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Balsamic Asparagusasparagus, trimmed, balsamic vinegar and5 Moreasparagus, trimmed, balsamic vinegar, extra-virgin olive oil, salt, freshly ground black pepper, parmesan cheese8 min, 7 ingredients
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Asparagus with Balsamic Tomatoesasparagus, trimmed, extra-virgin olive oil and6 Moreasparagus, trimmed, extra-virgin olive oil, halved grape tomatoes, minced fresh garlic, balsamic vinegar, salt, crumbled goat cheese, black pepper8 ingredients
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Warm Asparagus with a Black Pepper Parmesan Zabaglione (Mario Batali)asparagus (30 to 34 spears ), extra large egg yolks and7 Moreasparagus (30 to 34 spears ), extra large egg yolks, extra large egg, vin santo or other dry fragrant wine, sweet butter, softened to room temperature, heavy cream, warmed slightly, freshly grated parmesan cheese, freshly ground black pepper, salt to taste20 min, 9 ingredients
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Warm Asparagus and Bacon Toast with Red Pepper-Shallot Vinaigrette (Sara Moulton)asparagus, trimmed, bacon , halved crosswise and12 Moreasparagus, trimmed, bacon , halved crosswise, thick slices) thick-crusted country bread, olive oil, garlic, minced, mozzarella or monterey jack, olive oil, sherry vinegar, salt, freshly ground black pepper, minced fresh chives, pitted kalamata or black olives, chopped, shallots, thinly sliced, red bell pepper , roasted, peeled, and cut into thin strips50 min, 14 ingredients
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Warm Asparagus Saladasparagus pieces, bacon strips and7 Moreasparagus pieces, bacon strips, red onion, thinly sliced into rings and separated, white vinegar, sugar, minced fresh parsley, salt to taste, tomato, chopped, torn mixed salad greens25 min, 9 ingredients
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Asparagus, Cheese Roll-Upasparagus spears, cooked, american cheese, white bread10 min, 3 ingredients
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Pasta With Asparagus and Balsamic Reductionasparagus spears, red onion, chopped, balsamic vinegar and3 Moreasparagus spears, red onion, chopped, balsamic vinegar, fresh grated parmesan cheese, olive oil, dry rotini pasta30 min, 6 ingredients
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Penne with Roasted Asparagus and Balsamic Butterasparagus, olive oil, salt, fresh-ground black pepper and5 Moreasparagus, olive oil, salt, fresh-ground black pepper, balsamic vinegar, brown sugar, penne, butter , cut into pieces, grated parmesan cheese, plus more for serving9 ingredients
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