231094 viva wine cheese Recipes

whole pears (bartlett preferred), dry red wine, sugar, lemon juice, creamy blue cheese (i recommend cambazola), baguette

french bread , large day old (broken in small pieces), unsalted butter (melted ), swiss cheese (shredded ), monterey jack cheese (shredded ), genoa salami (thinly sliced ), eggs, milk, dry white wine, green onions (minced ), grainy mustard, pepper, red pepper, sour cream, parmesan cheese, freshly grated

cream cheese, softened, crumbled gorgonzola cheese, shredded sharp cheddar cheese, white wine, paprika, chopped pistachio nuts

cheddar cheese, blue cheese, cream cheese, butter, cut in pieces, roasted red pepper, garlic clove, white wine, drops your favorite hot sauce

port wine, butter, melted, cheddar cheese, grated, sour cream, salt, cayenne

port wine, butter, melted, cheddar cheese, grated, sour cream, salt, cayenne pepper

port wine cheese, widespread ) port wine cheese or sharp, chopped garlic, beer, cream cheese

butter or margarine, divided, chopped cooked shrimp (about 1 lb), fresh crabmeat, green onions, minced, dry vermouth, salt, pepper, butter or margarine, melted, wine-cheese sauce, crepes, shredded swiss cheese, garnish: sliced green onions

cream cheese, sharp cheddar cheese, grated, blush wine or 1/4 cup rose wine, onion salt, garlic salt, onion soup mix

cornstarch, milk, dry vermouth, whipping cream, salt, pepper, shredded swiss cheese

cream cheese, softened, crumbled gorgonzola, shredded sharp cheddar cheese, white wine, paprika, chopped pistachios

port wine, butter, at room temperature, cheddar cheese, grated, cream cheese, pecans, chopped

shredded sharp cheddar cheese, cream cheese, ruby port wine, chopped walnuts

olive oil, sliced cremini mushrooms (about 1 lb), chopped onion, chopped shallots (about 3 medium), dry white wine, divided, chopped fresh thyme, kosher salt, divided, freshly ground black pepper, divided, butter, all-purpose flour, fat-free , less-sodium chicken broth, fat-free milk, grated fontina cheese, grated fresh parmigiano-reggiano, divided, hot cooked fusilli (short twisted spaghetti; about 12 oz uncooked), chopped cooked turkey breast (about 1 1/2 lb)

butter, carrots, shredded, stalks celery, finely chopped, flour, chicken stock, milk, port wine cheese, worcestershire sauce, fresh ground black pepper

shredded sharp cheddar cheese, velveeta cheese, philadelphia cream cheese, port wine cheese, chopped onions, worcestershire sauce, oat bran cereal or 2 cups crushed pecans, almonds, walnuts

red peppers, garlic, dry white wine, cheese tortellini, black olives, sliced, olive oil, lemon juice, salt, sugar, fresh ground black pepper , to taste, basil leaves, sliced into strips, sliced hard goat cheese, parmesan cheese, crusty bread