105 very good garlic Recipes

softened butter, garlic cloves, mayonnaise, grated parmesan cheese, fresh parsley or 1 tsp other fresh herb, dry basil, lemon-pepper seasoning, dry oregano, italian bread

heads garlic, unpeeled, olive oil, unsalted butter, leeks, white part only, about 4 cups sliced, rinsed very good (save green tops and the root ends for stock can be frozen), onion, diced, all-purpose flour, vegetable stock, dry sherry, whipping cream, fresh lemon juice, salt, lots of fresh white pepper, garlic cloves, sliced very thinly, olive oil, chives, minced

onion, closed-cup mushrooms, sweet potatoes, canned tomatoes, tomatoes, halved, dried apricots, chickpeas, well drained, tomato puree, coriander, cinnamon, cumin, garlic powder, hot chili powder, vegetable stock

olive oil, onion, finely diced, carrot, finely diced, stalks celery, finely diced, minced garlic, curry powder, vegetable stock (or chicken stock), light coconut milk, diced tomatoes, masoor dal, rinsed well (red lentils ), quinoa , rinsed well, salt and pepper, to taste

garlic cloves, minced, fish sauce, molasses, lemon juice, dark sesame oil, black pepper (i use red pepper flakes and it was very good), boneless skinless chicken breasts (thighs would work well too)

ground beef, mccormick chili seasoning mix, tomato sauce, water, salsa, hot chili beans, black pepper, onion powder, garlic powder

stew meat,cut in 1 cubes, potatoes,cut in quarters, carrots,cut in 2 chunks, condensed cream of mushroom soup, condensed french onion soup, water or 1 cup and 3/4 cup red wine, worcestershire sauce, garlic powder, black pepper, frozen green peas

asparagus, trimmed, unsalted butter, room temperature, grated parmesan cheese, dried basil, garlic clove, chopped, fresh lemons , juice of

veal scallopini, flour, olive oil, unsalted butter, dry white wine, drained capers, garlic cloves, minced, lemon , juice of, salt and pepper

diced cooked chicken or 4 cups turkey, cooked 10-minute success rice, diced celery, diced onion, butter, cream of mushroom soup, mayonnaise, sour cream, mushrooms or 1 cup sliced fresh, diced green chilis, oregano, garlic powder, season salt, pepper, shredded sharp cheddar cheese, fine corn flake crumbs

cream cheese softened, farmer cheese softened, yogurt, garlic, fresh parsley chopped, spring onions with tops chopped, grated orange rind, grated lemon rind

spoons good mayo, spoons softened butter, garlic pressed to paste, feta cheese, grated parmesan cheese, grated monteray jack cheese, chopped green onion, salt and pepper to taste

moose or 10 lbs deer or 10 lbs bear meat or 10 lbs caribou or 10 lbs beef, brown sugar, worcestershire sauce, a-1 steak sauce, seasoning salt, garlic powder, onion powder, black pepper, liquid smoke

very good quality stew meat (i am spoiled my butcher knows when i am making chili) cut into small bite sized cubes., very good quality ground beef (once again my butcher knows what i am looking for and he makes it perfect.), yellow onion, garlic cloves, tomatoes and green chili s, chili powder to taste (i never measure this i add until its right) maybe 1 2 cup, salt to taste (about 1 tbsp), pepper to taste (about 1 tsp full ), cumin, oregano, red pepper (cayenne) omit this if you want mild chili, i can (15 oz ) ranch style beans (optional), oil for browning the beef, ok heres the optional ingredients.... jalapeno peppers i use habaneros when i want to kick this up a notch. add these to your taste

good provolone sliced very thin, good hard salami sliced very thin, cream cheese softened, peperoncini, minced garlic to taste, chives to taste

bucatini pasta or 1 lb other long-cut pasta, extra virgin olive oil, bulk sweet italian sausage, garlic cloves, very thinly sliced, onion, very thinly sliced, fennel bulb, trimmed, quartered, cored, and very thinly sliced, cubanelle peppers, seeded and very thinly sliced, salt and black pepper, dry white wine or 1 cup stock, crushed tomatoes, grated parmigiano-reggiano cheese, fresh basil, 20 leaves, shredded

bucatini pasta (hollow fat spaghetti), salt, extra-virgin olive oil, divided, bulk sweet italian sausage, garlic, very thinly sliced, fennel, trimmed, quartered and core cut away, very thinly sliced, yellow onion, very thinly sliced, cubanelle peppers, seeded and very thinly sliced, pepper, dry white wine or stock, eyeball it, crushed san marzano (italian imported ) tomatoes, grated parmigiano-reggiano , plus some to pass at table, basil, 20 leaves, shredded or torn, crusty bread , for mopping

cream of celery soup, consomme, cream, wheat beer (hefeweizen), oregano, allspice, fresh ground pepper, salt, msg (optional), white onion, garlic cloves, hot smoked paprika (la chinta is good), raw sugar (sugar in the raw is good), bacon grease or 1 tbsp vegetable oil