Provolone And Salami Roll Ups Recipe

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Provolone And Salami Roll Ups
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Ingredients
6
Count
Nutrition
126
Calories
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Ingredients:

Directions:

  1. Place a layer of plastic wrap on counter
  2. Place provolone on wrap overlapping each slice
  3. Place salami on provolone overlapping
  4. In a bowl mix cream cheese garlic and chives
  5. Spread a thin layer of cream cheese mixture on salami
  6. Take peppers and remove stems and seeds
  7. Split in half and place on creamcheese
  8. Roll up tightly in plastic wrap and place in fridge overnight
  9. Unwrap slice into rounds and serve
  10. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.59 Kcal (526 kJ)
Calories from fat 94.06 Kcal
% Daily Value*
Total Fat 10.45g 16%
Cholesterol 26.82mg 9%
Sodium 461.48mg 19%
Potassium 80.46mg 2%
Total Carbs 0.78g 0%
Sugars 0.3g 1%
Protein 7.26g 15%
Iron 0.3mg 2%
Calcium 114.2mg 11%
Amount Per 100 g
Calories 373.16 Kcal (1562 kJ)
Calories from fat 279.47 Kcal
% Daily Value*
Total Fat 31.05g 16%
Cholesterol 79.68mg 9%
Sodium 1371.17mg 19%
Potassium 239.06mg 2%
Total Carbs 2.32g 0%
Sugars 0.89g 1%
Protein 21.58g 15%
Iron 0.8mg 2%
Calcium 339.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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