187 veggie broccoli cauliflower Recipes

head cauliflower, broccoli, green onion, frozen green pea, mayonnaise, sour cream, sugar, salt, mrs. dash seasoning mix, garlic powder, cayenne pepper (or to taste)

prepared pizza crust, cream cheese, softened, sour cream, hellmanns mayonnaise, chopped onions, hidden valley ranch dip, dry, chopped vegetables (celery, carrots, broccoli, cauliflower, radishes, sliced black olives), grated cheddar cheese

sliced fresh mushrooms, green pepper, diced, onion, diced, garlic, minced, oil, diced tomatoes (undrained ), tomato sauce, dried thyme, dried basil, dried oregano, celery seed, bay leaves, lasagna noodles, frozen mixed vegetables (broccoli, cauliflower, carrot), beaten egg, carton cottage cheese, shredded mozzarella cheese

half-fat condensed cream of mushroom soup, shredded swiss cheese, light sour cream, pepper, frozen vegetables, cooked and drained (broccoli, cauliflower, carrots), french-fried onions or 1 (6 oz) can

refrigerated reduced-fat crescent rolls, reduced-fat cream cheese, room temperature, reduced-fat cream cheese with herbs, room temperature, light caesar salad dressing , olive oil based, fat free sour cream, fat-free mayonnaise, reduced-fat italian cheese blend, spring onion, chopped, olive, tomato, mushroom, broccoli, cauliflower, garlic, minced (to taste), cracked pepper (to taste)

olive oil, divided, boneless skinless chicken breast halves, cut into 1-inch cubes, green peppers or 1 red pepper, sliced (or combination of both), onion, sliced, frozen mixed vegetables, , broccoli , cauliflower, and carrot (, broccoli, cauliflower, and carrot), garlic, minced, angel hair pasta, chicken broth, dried basil, salt and pepper, grated parmesan cheese, parmesan cheese , for serving

flour (optionally, use 1-1/2 cups each of and cornmeal), cornmeal (see above), garlic granules , plus, garlic granules, divided, italian seasoning or 1/2 tsp dried oregano , plus, italian seasoning or 1/4 tsp dried oregano, lightly crushed,divided, dried basil, lightly crushed, creole seasoning or 1/4 tsp cajun seasoning, divided (i use tony chachere s), salt , plus, salt, divided, fresh ground black pepper , plus, fresh ground black pepper, divided, cayenne pepper , to taste (optional), eggs, beaten, buttermilk , as needed, fresh okra or green tomatoes or mushrooms or zucchini or summer squash or eggplants or broccoli or cauliflower (or a combination of any and all. this recipe should take care of 2-3 lb of veggies), peanut oil or canola oil, for deep frying or pan frying or pure olive oil (if you are an olive oil freak like me), salt & freshly ground black pepper, to taste,for final seasoning

olive oil, garlic cloves, curry powder (the amount depends on your preference and propensity for curry, the heat of your ), dried basil, paprika, soy sauce, ground pepper, salt, lime juice, chickpeas (1 can), frozen mixed vegetables, diced (choose your favorite! you can use broccoli, cauliflower, peppers, corn, peas, carrots, you name it! ), yogurt (plain or vanilla, both work! the vanilla adds that creamy sort of flavour that you would get if addi)

mixed broccoli and cauliflower florets (i used a frozen pack - adjust amount to own needs), salt, water to cover veggies in pot, lemon - need the juice only, table spoons olive oil (adjust amount to own taste), salt and freshly ground pepper to taste

italian dressing mix, grated parmesan, veggies like broccoli , cauliflower, carrots, or california medley

cauliflower , bite size, zucchini, sliced, broccoli , bite size, carrot, sliced, celery, sliced, green pepper, chopped, onion, sliced, water, red wine vinegar, salt, pepper, sugar, sweet basil

broccoli florets, cauliflower florets, baby carrots, bamboo shoot, water chestnut, scallion, chopped, teriyaki marinade, garlic, chopped, olive oil, salt and pepper

velveeta cheese, cream of chicken soup, butter, wild rice, frozen veggies - broccoli , cauliflower and carrot blend

walnuts, button mushrooms, shallots, chopped, garlic clove, minced, carrots or 2 cups green beans or 2 cups zucchini or 2 cups broccoli or 2 cups cauliflower or 2 cups squash (precooked) or 2 cups red peppers or 2 cups green peppers, dried basil, dried marjoram, sea salt, black pepper , to taste, olive oil, lemon juice

crescent rolls, cream cheese, hidden valley ranch dry ranch mix, mayonnaise, cheese, shredded carrots, broccoli, cauliflower

pillsbury crescent roll tubes, cream cheese, mayonnaise, garlic powder to taste (1 tbsp. or more ), dill weed or fresh dill (1 tbsp. or more), broccoli , cauliflower, green pepper, red pepper and carrots, chopped very finely, cheddar cheese, very finely shredded

frozen cut broccoli and cauliflower, thawed, frozen pearl onions, thawed, red bell pepper, chopped, mushrooms, sliced, garlic. min, butter, flour, salt and pepper, milk, cream cheese, cut in cubes, cheddar cheese, butter, fine dry bread crumb

eggs, egg beaters, broccoli, cauliflower, whole kernel corn, carrot, onion, yellow squash, zucchini, milk, cheddar cheese, chives, parmesean cheese, bread crumbs, salt, pepper