99 vanilla pound cake with cake mix Recipes

key lime-glazed cream cheese lb cake, serves 12 servings; 1 large cake or 6 small loaves, butter, softened, cream cheese, softened, sugar, eggs, cake flour , sifted twice, salt, vanilla extract, almond extract, preheat the oven to 325 degrees. grease and flour a 10-inch bundt pan., beat the butter and cream cheese with an electric mixer until well combined. add the sugar. mix for 7 minutes, until fluffy. add the eggs, 1 at a time, beating after each until blended. gradually add the flour, beating after each addition, until all is added and combined. add the salt, vanilla, and almond extract. mix again., pour into the prepared pan. hit the pan gently on the counter about five times to help settle the batter and remove any air pockets. bake for about 11/2 hours. the cake is done when it pulls away from the sides of the pan and a toothpick inserted comes out clean., make in mini loaf pans , you can get 6 loaves from 1 recipe. pour a little over 1 cup of batter into each prepared pan. cook for about 1 hour if in the loaf pans., oven and let cool in the pan for about 15 minutes. invert the cake onto a wire rack and let cool completely before putting it on a cake plate or wrapping in aluminum foil for delivery.

reduced-fat baking mix (bisquick), equal sugar lite, cornstarch, light nonfat vanilla yogurt (i used strawberry yogurt), butter, low-fat milk, eggs, vanilla extract, almond extract

granny smith apple, peeled, cored, and diced (about 1 large), walnuts, chopped, all-purpose flour, divided, butter, softened, sugar, eggs, room temperature, vanilla extract, divided, pudding mix , instant butterscotch flavored, cheddar cheese soup, baking powder, butter, dark brown sugar , firmly packed, heavy whipping cream

cake mix (whatever floats you boat yellow, chocolate, etc.), instant pudding mix , most pudding mixes are gf but you should always check your labels (this is where you can be really creative and choose your own flavoring. i prefer chocolate instant p), eggs, water, vegetable oil (canola oil should work too), vanilla, frosting, any flavor (again most are gf but you should always check you labels )

cake mix (great with yellow ), sour cream, sugar, oil, eggs, vanilla

yellow cake mix or 1 (18 1/4 oz) package vanilla cake mix, vanilla instant pudding mix, granulated sugar, unsweetened cocoa powder, ground cinnamon, sour cream, vegetable oil, eggs, pure vanilla extract, sweetened flaked coconut (optional), chopped pecans (optional) or 1 cup walnuts (optional), sugar (optional), vegetable oil , and flour for dusting the pan or pam cooking spray, for baking

golden vanilla cake mix (betty crocker supermoist) or 1 (18 oz) box yellow cake mix (betty crocker supermoist), vanilla flavor instant pudding and pie filling mix (4 serving size), water, margarine, melted, orange peel, grated, eggs, fresh cranberries (do not thaw frozen cranberries) or 1 1/2 cups frozen cranberries, chopped (do not thaw frozen cranberries), orange sauce, granulated sugar, gold medal all-purpose flour, orange juice, butter

lemon cake mix (can use a yellow cake mix instead), vanilla instant pudding mix or 1 (3 1/2 oz) package instant lemon pudding mix, sugar, eggs, cream cheese, softened, vegetable oil, water, vanilla extract, lemon extract, grated lemon peel, fresh blueberries, sugar, lemon juice

yellow cake mix, instant vanilla pudding mix, vegetable oil, water, eggs, butter flavored extract, vanilla extract

yellow cake mix, sour cream, apricot brandy, vanilla extract, orange extract, lemon extract, almond extract, instant vanilla pudding mix, eggs

yellow cake mix or 1 (18 1/2 oz) box white cake mix, instant vanilla pudding, eggs, water, oil, cream of coconut (found by the alcohol mixes in the grocery store. this is not coconut milk.)

yellow cake mix or 1 (18 oz) pkge.white cake mix, coconut cream pudding mix or 1 (3 oz) package instant vanilla pudding, eggs, water, oil, shredded coconut, pkge. instant vanilla pudding, crushed pineapple in juice, shredded coconut, nuts, chopped

cream cheese, softened, eggs, white cake mix, milk or 3/4 cup water, nesquik strawberry milk mix, vanilla, quick powdered chocolate milk mix

butter pecan cake mix, chopped pecans, water, butterscotch chips, vanilla, instant butterscotch pudding mix, sour cream, eggs, slightly beaten, canola oil

all-purpose flour, all-purpose flour, baking powder, sugar, butter, softened, egg whites, egg, lemon rind, grated, lemon extract, low-fat vanilla yogurt, strawberry, sliced, fresh blueberries, frozen raspberries , in syrup (thawed and undrained), low-fat vanilla yogurt

butter,room temp, sugar, eggs, vanilla, water or buttermilk, sour cream, cake mix(yellow or butter recipe), flour

cake mix, eggnog, eggs, freshly grated nutmeg, vanilla extract

cake, all purpose flour (you can substitute self-rising for all purpose. if you do, eliminate the salt and baking powder.), sugar, salt, baking powder, eggs, milk, poppyseeds, oil (i prefer canola, cottonseed, or peanut.), almond extract, butter flavor, glaze: (mix and pour over baked cake while it s still hot.), sugar, oj, vanilla extract, almond extract, butter flavor