214 vanilla nut caramel Recipes

day-old dinner rolls or 3/4 loaf stale bread, eggs, ground nutmeg, ground cinnamon, white sugar, vanilla, milk, raisins, nuts (optional), caramel topping

sugar, flour, oleo, corn oil, chocolate-flavor nestle nesquik powder, water, eggs, beaten, buttermilk, baking soda, vanilla, oleo, chocolate-flavor nestle nesquik powder, buttermilk, powdered sugar, vanilla, nuts (optional)

brown sugar, light corn syrup, butter, baking soda, salt, vanilla, nuts, popped corn

unsweetened chocolate, butter or margarine, sugar, eggs, vanilla, flour, chocolate chips, chopped nuts, caramels, evaporated milk

butter, softened, brown sugar, vanilla, egg, beaten lightly, flour, baking powder, salt, baking soda, chocolate chips, chopped macadamia nuts, caramels, heavy cream

butter, softened, butter, softened, brown sugar, all-purpose flour, salt, butter, cubed, brown sugar, honey, sugar, heavy whipping cream, salt, pine nuts, vanilla extract, coarse salt (optional)

brown sugar or 2 1/4 cups, white karo, sweetened condensed milk, butter, cream of tartar, vanilla, nuts (optional)

creme de cacao, caramel liqueur, vanilla ice cream, cream, chopped nuts

butter, white sugar, eggs, cake flour, baking powder, salt, milk, vanilla extract, white sugar, evaporated milk, salt, butter, vanilla extract, chopped walnuts

all-purpose flour, butter or 1/2 cup margarine, softened, chopped nuts, caramels , unwrapped (from 14-oz bag), butter or 2 tbsp margarine, water, chopped pecans, toasted, cream cheese, softened, powdered sugar, sweet baking chocolate, water, vanilla, whipping cream (heavy ), powdered sugar, chocolate curls , if desired

vanilla low-fat ice cream, sliced ripe banana (about 2 bananas), low-fat milk, frangelico (hazelnut-flavored liqueur) or dark rum, fat-free caramel sundae syrup, chopped macadamia nuts, toasted

caramel topping, chopped p-nuts, tub cool whip, cream cheese, softened, instant vanilla jello pudding, melted butter, milk, nilla afers, red and green apple, sugar

butter, semi-sweet chocolate chips, sugar, eggs, vanilla, flour, baking powder, salt, hershey classic caramels, whipping cream or 2 tbsp light cream, coarsely chopped pecans, semi-sweet chocolate chips

butter or margarine, softened, sugar, eggs, separated, cake flour, baking powder, salt, milk, vanilla extract, caramel frosting, chopped hickory nuts or walnuts, divided

light corn syrup, sweetened condensed milk, milk, whipping cream, butter, sugar, vanilla, nuts (wal ), tempered dipping chocolate if preferred or wax paper cut into rectangles

refrigerated ready to bake 9 inch pie shell, caramel ice cream topping, eggs, butter, melted, vanilla extract, salted mixed nuts

caramel sauce, rum extract, cinnamon, nutmeg, light brown sugar, fresh pineapple (peeled, cored and cut into 1-inch thick rounds), vanilla ice cream, peanut brittle (or macadamia-nut brittle, broken into small pieces)

butter, softened, powdered sugar, vanilla extract, all-purpose flour, granulated sugar, heavy whipping cream, divided, butter, cut into 16 pieces, coarsely chopped assorted nuts, toasted (we tested with pecans, natural almonds, and lightly salted macadamia nuts), semisweet chocolate squares, finely chopped