18800 tuna avocado citrus Recipes
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honey, dijon mustard, tuna steaks , about 6 oz. each and9 Morehoney, dijon mustard, tuna steaks , about 6 oz. each, olive oil, champagne vinegar, fresh lime juice, mixed baby greens (3 qts. lightly packed), sliced sweet onion , such as walla walla, kosher salt, freshly ground black pepper, navel oranges, peeled and cut in half-moons, avocados, pitted, peeled, and sliced12 ingredients
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chopped fresh flat-leaf parsley, lemon zested and7 Morechopped fresh flat-leaf parsley, lemon zested, orange , zested, garlic, very finely chopped, tuna steaks, fresh rosemary, leaves chopped, salt and freshly ground black pepper, extra-virgin olive oil, for drizzling, lemon, juiced20 min, 9 ingredients
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avocado - peeled, pitted and diced, chopped red onion and14 Moreavocado - peeled, pitted and diced, chopped red onion, fresh lime juice, grapefruit juice, rice wine vinegar, ground black pepper, sea salt, olive oil, honey, chopped cilantro, leaf fresh mint, chopped, leaf fresh basil, chopped, baby arugula leaves, kalamata olives, pitted and halved, tomatoes, halved, freshly shaved parmesan cheese , or to taste20 min, 16 ingredients
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cider vinegar, vegetable oil, sugar, salt and7 Morecider vinegar, vegetable oil, sugar, salt, torn salad greens, oranges, peeled and sectioned, grapefruit, peeled and sectioned, pear, peeled and thinly sliced, ripe avocados, peeled and sliced, green seedless grape, chopped walnuts, toasted (optional)15 min, 11 ingredients
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Tuna, Fennel, Avocado, and Tangerine Salad with Citrus Vinaigrette
sushi-grade tuna, olive oil and15 Moresushi-grade tuna, olive oil, head frisee (about 10 oz), leaves separated, fennel bulb, stemmed and sliced (fronds reserved), blood oranges (or navel oranges), peel, pith and seeds removed, cut crosswise into 1/8-inch slices (juice reserved), seedless tangerines, peel and pith removed, cut crosswise into 1/8-inch slices (juice reserved), avocado , cut into 1/8-inch slices, extra-virgin olive oil, fresh lemon juice (preferably from meyer lemons), fresh blood orange juice (or fresh orange juice), fresh tangerine juice, champagne vinegar, shallot, minced, lemon zest, tangerine zest, sea salt, freshly ground black pepper17 ingredients -
Tuna Avocado Pimento Dip for Scooper Chips
tuna, drained, avocado, sliced, lemon juice, sour cream and6 Moretuna, drained, avocado, sliced, lemon juice, sour cream, garlic salt, white pepper, minced dried cilantro, green onions, minced, canned water chestnut, chopped (optional), cayenne pepper (optional)15 min, 11 ingredients -
Seared Tuna with Citrus Salsa
tuna steaks (about 6 to 8 oz each) and8 Moretuna steaks (about 6 to 8 oz each), black peppercorns , crushed 2 oranges, red onion, chopped, cilantro leaves, chopped, olive oil, lime, salt, cayenne pepper, rub tuna steaks with peppercorns and set aside while you make the salsa.9 ingredients -
Tuna Avocado Club (Food Network Kitchens)
water-packed tuna, drained and12 Morewater-packed tuna, drained, kirby cucumber, seeded and finely diced (3/4 cup), extra-virgin olive oil , plus a drizzle, whole-grain mustard, scallions (white and green parts), thinly sliced, chopped fresh dill leaves, grated lemon zest from 1 lemon, kosher salt, freshly ground black pepper, nine-grain bread, hass avocado, halved, seeded, and sliced, mesclun salad , or other lettuce, tomatoes10 min, 13 ingredients -
Tuna Avocado And 4 Bean Pasta Salad
chunk tuna, drained, bean mix,, drained, tomato, chopped and3 Morechunk tuna, drained, bean mix,, drained, tomato, chopped, avocado, seeded, peeled and diced roughly, pasta, uncooked, red onion, diced finely, optional10 min, 6 ingredients -
Tuna-Avocado Cups
won ton wrappers, lime, avocado, cubed and2 Morewon ton wrappers, lime, avocado, cubed, chopped fresh cilantro, sushi-grade tuna5 ingredients -
Tuna with Citrus Vinaigrette Over Couscous (Michele Urvater)
rehydrated couscous for 4 servings and13 Morerehydrated couscous for 4 servings, thick fresh tuna steaks, olive oil, rice wine vinegar, soy sauce, grated fresh ginger, orange juice, fresh lemon juice, toasted ground cumin, olive oil, oranges , cut into supremes, chopped fresh mint, salt and pepper10 min, 14 ingredients -
Tuna with Citrus Vinaigrette Over Couscous (Michele Urvater)
rehydrated couscous for 4 servings and13 Morerehydrated couscous for 4 servings, thick fresh tuna steaks, olive oil, rice wine vinegar, soy sauce, grated fresh ginger, orange juice, fresh lemon juice, toasted ground cumin, olive oil, oranges , cut into supremes, chopped fresh mint, salt and pepper1 hour 10 min, 14 ingredients
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