136 tricolor peppers Recipes

red bell peppers , cut into 1/4-inch strips, green bell peppers , cut into 1/4-inch strips, yellow bell peppers , cut into 1/4-inch strips, olive oil, garlic cloves, minced, salt, freshly ground pepper, chopped fresh parsley

red bell pepper, yellow bell pepper, orange bell pepper, chopped red onion, sliced fresh basil, chopped fresh cilantro, white wine vinegar, extravirgin olive oil, sugar, freshly ground black pepper, thick) slices diagonally cut french bread baguette

red bell pepper , julienned, yellow bell pepper , julienned, orange bell pepper , julienned, onion , julienned, hot spice blend, chopped rosemary, cooked fussili, olive oil, black pepper corns, white pepper corns, red pepper corns, green pepper corns, red pepper flakes, paprika

uncooked penne pasta, sweet red, yellow and green pepper , cut into 1/2-inch strips, onion , cut into 1/2-inch strips, fresh mushrooms, sliced, olive oil, red wine vinegar, sugar, salt, dried basil, pepper

canola oil, top round beef or 1 1/2 lbs london broil beef or 1 1/2 lbs flank steaks, thinly sliced, assorted bell peppers (red, yellow , orange, green), onion , sliced into half moons, garlic cloves, low sodium beef broth, dry red wine, low sodium soy sauce, cornstarch , dissolved in 1/2 cup water, cooked rice

red new potatoes, unsalted butter, coarse salt, coarsely ground fresh tricolor pepper

vegetable oil cooking spray, green bell pepper, cored, seeded and sliced into strips, yellow bell pepper, cored, seeded and sliced into strips, red bell pepper, cored, seeded and sliced into strips, vidalia onion, sliced into strips, olive oil, salt, freshly ground black pepper

green bell pepper, red bell pepper, yellow bell pepper, ground beef, ground turkey, white bread , cut into cubes, crushed tomatoes with basil, garlic cloves, minced, egg, onion, chopped, chopped sage leaf, plus 6 to 8 whole leaves, for frying, few dashes worcestershire sauce, few dashes hot sauce, salt & freshly ground black pepper, oil, vegetable oil, for frying

green bell pepper, red bell pepper, yellow bell pepper, ground beef, ground turkey, white bread , cut into cubes, crushed tomatoes with basil, garlic, minced, egg, onion, chopped, chopped sage leaves, plus 6 to 8 whole leaves, for frying, a few dashes worcestershire sauce, a few dashes hot sauce, salt and freshly ground black pepper, oil, vegetable oil, for frying

red bell pepper, yellow bell pepper, orange bell pepper, red onion, chopped, fresh basil, thinly sliced, chopped fresh cilantro, white wine vinegar, olive oil, sugar, fresh ground black pepper, diagonally cut french baguettes (1/4 inch thick )

canola oil, bell peppers (1 each of red, yellow, and green), cut into strips, bottled minced garlic, crushed red pepper, salt

red beans, drained and rinsed, black beans, drained and rinsed, white beans, drained and rinsed, scallions, sliced, red bell pepper, diced, green bell pepper, diced, jalapeno, minced and seeded, tomatoes, seeded and diced, limes, garlic, minced, olive oil, cayenne pepper, chili powder, tabasco, salt, cilantro

tri-colored pasta (spirals work well ), olive oil, red wine vinegar, feta cheese, dried tomatoes, greek olive (or mixed ), red bell pepper, green bell pepper, yellow bell pepper, marinated artichoke hearts (not canned )

red bell peppers, yellow bell peppers, jumbo shrimp, peeled and deveined (about 1 1/2 lb), lemon grass oil, crushed red pepper, garlic cloves, minced, fresh spinach

red bell peppers, yellow bell peppers, green bell peppers, poblano chilies (fresh green chilies, often called pasillas), olive oil, balsamic vinegar, chopped fresh basil, fresh lemon juice, minced garlic

red bell pepper, green bell pepper, mixed fusilli (egg,spinach and tomato fusilli), salt & freshly ground black pepper, white wine vinegar, dijon mustard, olive oil, cooked shrimp, shelled and deveined, fresh basil, chopped

cleaned young squid , body and tentacles separated, tricolor peppercorns (i prefer the different flavors of the tricolor) or 1/2-3/4 tsp black peppercorns, szechuan peppercorns (individual , to taste and depending on freshness), flour, cayenne pepper , to taste, garlic powder, sea salt, vegetable oil or peanut oil, for frying, chili-garlic sauce, for dipping (or other favorite dipping sauce)

mixed red, yellow, and orange bell peppers , quartered lengthwise, stemmed, and seeded, white balsamic vinegar, water, sugar, canning salt, garlic cloves, whole black peppercorns, fresh rosemary