21 top ziti Recipes

ziti pasta, frozen broccoli florets or 1 (16 oz) bag fresh broccoli florets, marinara sauce, skim milk ricotta cheese, part-skim mozzarella cheese, diced, chopped fresh parsley, grated parmesan cheese

ziti pasta (uncooked ), fresh broccoli florets, pasta sauce (i love a newman s own basil & tomato), part-skim ricotta cheese, part-skim mozzarella cheese, diced, chopped fresh parsley, parmesan cheese (grated )

ziti pasta, cooked, salt, pasta sauce, meatballs (sunday gravy (real italian spaghetti sauce)and ), freshly grated romano cheese or 1 cup parmigiano-reggiano cheese, ricotta cheese (i use cottage cheese), mozzarella cheese, cut into small pieces, grated cheese , to sprinkle on top

ziti pasta, uncooked, fat-free cottage cheese, egg white, dried basil, dried parsley, reduced-fat parmesan cheese, style grated topping, four cheese pasta sauce, shredded fat free mozzarella cheese

ziti noodles, sweet turkey sausage , cut into 1/2-inch thick slices, diced tomatoes with seasonings ( green pepper and onion or garlic and oregano, or any flavor you want), dried thyme, dried rosemary, part-skim ricotta cheese, grated part-skim mozzarella cheese , reserve 1 cup, for topping, garlic powder, grated parmesan

dry ziti pasta, kosher salt, olive oil, for boiling, olive oil, for frying, onion, sliced, garlic cloves, minced, ground beef, sweet italian sausage, spaghetti sauce, provolone cheese, sliced, sour cream, ricotta cheese, kosher salt, fresh ground pepper, green onion tops, diced, mozzarella cheese, shredded, freshly grated parmesan cheese

italian sausage (i like to use the hot, but mild or sweet works as well), onion, diced, garlic cloves, minced (depending on taste), crushed tomatoes, crushed red pepper flakes, salt and pepper, penne rigate, mozzarella cheese (i buy frigo or similar brand in a ball shape, easier to work with), parmesan cheese (save half to top the pasta), red pepper flakes (if you like it hot!), butter, for the dish

ziti pasta, pancetta, chopped, monterey jack cheese, grated (plus extra for topping ), asiago cheese, grated (plus extra for topping ), cheddar cheese, grated (plus extra for topping ), provolone cheese, grated (plus extra for topping ), parmesan cheese, grated (plus extra for topping ), heavy cream, salt & freshly ground black pepper

chicken, chopped bite size (i prefer thigh , but breast is good, too), pasta (penne or ziti works great), avocados, olive oil, green onion, chopped, fresh cilantro, packed and chopped, parmesan cheese, freshly grated (more for topping ), lime juice, lime , zest of (optional), salt & pepper

raw shrimp, peeled and deveined (26-30 count ), marsala, olive oil, minced garlic, penne (ziti or rigatoni ok), sun-dried tomatoes, fresh tomato, cut into wedges, butter, minced garlic, chicken bouillon (or 2 cubes crushed in 1 cup water), crushed red pepper flakes, parmesan cheese, for topping

pork tenderloin, salt, fresh-ground black pepper, cooking oil, escarole , leaves cut crosswise into 1/2-inch strips (about 4 cups), shallot or 2 scallions including green tops, chopped, canned low-sodium chicken broth or homemade stock, dried thyme, grainy or dijon mustard, heavy cream, ziti

salt, ziti, hot italian turkey sausage, casing removed, onion, chopped, garlic, chopped, diced tomatoes, pesto, ricotta cheese, washed spinach, butter , for baking dish, shredded mozzarella, plus more for topping, grated parmesan, plus more for topping

tomato puree, tomato paste, onion, chopped, minced fresh parsley, dried oregano, sugar, garlic cloves, minced, dried basil, salt, pepper, ziti, egg, beaten, carton (15 oz) reduced-fat ricotta cheese, shredded part-skim mozzarella cheese, divided, grated parmesan cheese, minced fresh parsley, salt, pepper

uncooked ziti pasta, evaporated skim milk, skim milk, egg whites, dijon mustard, salt, chopped green onions with top, black pepper, sliced provolone cheese, grated parmesan cheese

shell pasta (shells , small ziti, macaroni), tuna, drained, cream of mushroom soup

dried rigatoni pasta or 2 lbs ziti pasta, butter, yellow onion, finely chopped (1 cup), garlic clove, minced, unbleached all-purpose flour, whole milk, dijon-style mustard, cayenne pepper, salt (optional), fresh ground black pepper , to taste, shredded sharp cheddar cheese (3/4 lb), shredded colby cheese (3/4 lb), butter, yellow onion, finely chopped (1/2 cup), garlic clove, minced, dry unseasoned breadcrumbs, minced fresh flat leaf parsley, crushed red pepper flakes (to taste)

irvine spices cajun blackening spice, top round steak, cut into 8 pieces and pounded with a meat mallet, butter, onion, minced, all-purpose flour, hot chicken broth, grated parmesan, olive oil, sun-dried tomatoes packed in oil or if de-hydrated soaked in, warm water, chopped, dried ziti pasta, salt, freshly ground black pepper

heavy cream (at room temperature ), dijon mustard, cayenne pepper (or to taste), salt (or to taste), extra-sharp cheddar cheese, grated (at room temperature ), pasta (ziti, rigati, fusilli, linguini or spaghetti), green onions, chopped (green tops only ) (optional), black pepper (optional)