21 tongue red Recipes

  • Fiesta Lengua (Tongue)
    pork tongue, tomato sauce, catsup, vinegar and
    12 More
    pork tongue, tomato sauce, catsup, vinegar, potatoes, cut into strips and fried, onion, sliced, canned mushroom, halved, red bell pepper, cut into rings, tongue stock, brown sugar, hot sauce, bay leaf, crushed, margarine or 3 tbsp oil, lime juice, soy sauce, salt and pepper
    2 hour , 16 ingredients
  • Beef Tongue & Vegetables
    fresh beef tongues, water, to cover and
    12 More
    fresh beef tongues, water, to cover, salt , 1 per lb of meat, onion, whole, garlic cloves, 1 per lb of meat, stalk celery, cut into chunks, peppercorns, sugar , 1/2 per lb of meat, bay leaves, red potatoes , scrubbed, unpeeled, carrots , scrubbed, unpeeled, cabbage (optional) or parsnips (optional) or rutabagas (optional) or turnips (optional) or boiling onions (optional), fresh horseradish
    3 hour 30 min, 14 ingredients
  • A Plaything for Your Tongue
    chicken, cubed, yogurt, ginger paste, garlic paste and
    5 More
    chicken, cubed, yogurt, ginger paste, garlic paste, tomato puree, salt , according to taste, red chili powder, black pepper, oil
    1 hour , 9 ingredients
  • Snake Sandwich
    cornmeal , for dusting, loaves frozen bread dough, thawed and
    11 More
    cornmeal , for dusting, loaves frozen bread dough, thawed, green, pimento-stuffed olives, olive oil, roasted red and yellow peppers, in oil, celery ribs, halved lengthwise and thinly sliced crosswise, pitted black and green olives, coarsely chopped, capers, coarsely chopped, red pepper flakes, arugula, sliced prosciutto, fresh mozzarella, sliced, red pepper , for tongue
    1 hour 55 min, 13 ingredients
  • Tongue Stew Tongue Stew
    veal tongue, water, white onion, quartered and
    12 More
    veal tongue, water, white onion, quartered, carrot, peeled and cut into 4 pieces, celery rib, cut into 4 pieces, bay leaves, salt, black peppercorns, unsalted butter, red onion, diced, garlic cloves, minced, roma tomatoes, cored, seeded and diced, jalapeno chiles, stemmed, seeded if desired and diced, oregano, leaves only, chopped
    3 hour 15 min, 15 ingredients
  • Tongue Tantalizing Barbecue Pork Tongue Tantalizing Barbecue Pork
    dark beer and
    34 More
    dark beer, bone-in boston butt , cut into country style ribs, garlic powder, crushed red pepper, red and black pepper blend, hungarian paprika, chili powder, salt, brown sugar, sweet banana peppers, dark beer, brown sugar, crushed red pepper flakes, chipotle hot sauce (recommended : tabasco), worcestershire sauce, hot sauce (recommended : texas pete), white balsamic vinegar, cider vinegar, spicy brown mustard, tomato paste, beef broth, ground cinnamon, brown sugar, pineapple, peeled and cut into 1-inch thick slices, shredded cabbage, scallion, chopped, red onion thinly sliced and chopped, poblano pepper, jalapeno pepper, fresno chiles or red jalapenos, dark beer, balsamic vinegar, brown sugar, applewood smoked bacon, kaiser rolls
    3 hour 10 min, 35 ingredients
  • Spiced Tongue Spiced Tongue
    beef tongues, celery, flakes, onion flakes, msg and
    6 More
    beef tongues, celery, flakes, onion flakes, msg, peppercorns, salt, bay leaves, whole allspice berries, crushed red pepper flakes
    1 hour 15 min, 10 ingredients
  • 30-Minute Pressure Cooker Ox Tongue 30-Minute Pressure Cooker Ox Tongue
    ox tongue (2 kilos), soy sauce, apple cider vinegar and
    11 More
    ox tongue (2 kilos), soy sauce, apple cider vinegar, brown sugar, onion, sliced, peppercorn, laurel leaves, crushed garlic, oil, water, tomato sauce, cherry wine (optional), olive, red bell pepper
    30 min, 14 ingredients
  • Mom's Jewish  Braised Fresh Beef Tongue Mom's Jewish Braised Fresh Beef Tongue
    beef tongue, onion, chopped, baby carrots and
    5 More
    beef tongue, onion, chopped, baby carrots, red potatoes, unpeeled, salt, pepper, garlic powder, paprika
    4 hour , 8 ingredients
  • Beef Tongue Cuban Style -- Lengua De Res Estilo Cubano Beef Tongue Cuban Style -- Lengua De Res Estilo Cubano
    beef tongues, roma tomatoes or 8 oz tomato sauce and
    13 More
    beef tongues, roma tomatoes or 8 oz tomato sauce, red bell pepper, seeded and chopped, yellow bell pepper, seeded and chopped, green bell pepper, seeded and chopped, onion, peeled and chopped, stuffed green olive, sliced, garlic cloves, peeled and crushed, olive oil, capers (plus 1 tbsp caper juice), ground cumin, pepper, bay leaves, vinegar, salt
    16 min, 15 ingredients
  • Burnt Tongue BBQ Sauce Burnt Tongue BBQ Sauce
    ketchup, distilled white vinegar, dark corn syrup and
    11 More
    ketchup, distilled white vinegar, dark corn syrup, molasses, red bell pepper, finely chopped, sugar, liquid smoke, salt, crushed red pepper flakes, hot pepper sauce (tabasco sauce), cayenne pepper, black pepper, garlic powder, onion powder
    27 hour , 14 ingredients
  • Linguine Pigro (Lazy Tongue) Linguine Pigro (Lazy Tongue)
    linguine, olive oil, garlic cloves (crushed and sliced ) and
    10 More
    linguine, olive oil, garlic cloves (crushed and sliced ), tomato paste, kalamata olives (sliced or crushed ), red pepper flakes, dry tarragon (or favorite herb marjoram, fennel, oregano), fresh thyme (or favorite herb basil), wine (leftover red or white not to sweet or dominating), grated parmigiano, white breadcrumbs (very stale and toasted), toasted nuts (pine nuts or crushed almonds), fresh parsley
    30 min, 13 ingredients
  • Lizard Tongues on Crackers! Lizard Tongues on Crackers!
    sharp cheddar cheese, grated, red caviar and
    4 More
    sharp cheddar cheese, grated, red caviar, parsley, lightly chopped, tabasco sauce, worcestershire sauce, butter flavored crackers (like ritz)
    25 min, 6 ingredients
  • Sweet and Sour Calf's Tongue (Mario Batali) Sweet and Sour Calf's Tongue (Mario Batali)
    tongues , about 3 lb, virgin olive oil and
    16 More
    tongues , about 3 lb, virgin olive oil, pearl onions, peeled , or cippoline, unpeeled, carrots , cut into 1/4-inch disks, ribs celery , cut into 1/2-inch pieces, juice and zest of 3 oranges, red wine vinegar, chicken stock (or reserved cooking liquid), basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/4 cup, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    4 hour , 18 ingredients
  • Sweet and Sour Calves' Tongue: Lingua Agrodolce (Mario Batali) Sweet and Sour Calves' Tongue: Lingua Agrodolce (Mario Batali)
    tongues , about 3 lb, extra virgin olive oil and
    15 More
    tongues , about 3 lb, extra virgin olive oil, pearl onions, peeled , or cipolline, unpeeled, carrots , cut into 1/4-inch disks, ribs celery , cut into 1/2-inch pieces, oranges , zested and juiced, red wine vinegar, chicken stock (or reserved cooking liquid), basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/4 cup, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    2 hour 35 min, 17 ingredients
  • Kalfhaas Amsterdam Kalfhaas Amsterdam
    veal tenderloin, trimmed, freshly ground salt , to taste and
    14 More
    veal tenderloin, trimmed, freshly ground salt , to taste, freshly ground white pepper , to taste, clarified butter, onion, sliced, leek, sliced, garlic, crushed, dry sherry, scotch whisky, red wine, worcestershire sauce, mushrooms, whipping cream, prosciutto ham, thinly sliced, smoked tongue, thinly sliced, parsley, chopped
    50 min, 16 ingredients
  • Beef Tacos De Lengua Beef Tacos De Lengua
    beef tongues, onions, peeled and
    11 More
    beef tongues, onions, peeled, head of garlic, peeled and crushed, bay leaves, peppercorn, salt, vegetable oil, corn tortilla (2 to 3 per person ), salsa verde, avocado, cilantro, chopped red onion, sliced radish (to garnish )
    3 hour , 13 ingredients
  • Sous Aka Head Cheese Sous Aka Head Cheese
    pork butt or shoulder and 4 or 5 pigs feet or and
    12 More
    pork butt or shoulder and 4 or 5 pigs feet or, beef tongues and 5 or 6 pigs feet, water to cover, onions, celery/diced fine, garlic, minced, bay leaves, unflavored gelatin, chopped parsley, red or green bell pepper, chopped green onions, hot sauce (your brand ), s and p and cayenne to ta te
    3 hour , 13 ingredients




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