1000 tomatoes bread milk Recipes

bacon, tomatoes, bread, milk, green onions, finely chopped, grated cheddar cheese, egg, beaten, oregano, salt, fresh ground pepper

milk, tomato paste, egg, olive oil, salt, sugar, bread flour, dried onion flakes, garlic powder, grated nutmeg, dry active yeast

all-purpose flour, baking powder, salt, dried thyme, white sugar, shredded cheddar cheese, grated parmesan cheese, milk, eggs, beaten, vegetable oil, minced garlic, stewed tomatoes, drained, sliced black olives

warm milk (70° to 80°), tomato paste, egg, olive oil, salt, minced fresh parsley, sugar, dried minced onion, garlic powder, dried tarragon, king arthur unbleached bread flour, active dry yeast, butter, softened, minced chives, garlic clove, minced

active dry yeast, bread flour, wheat bran, quinoa, instant powdered milk, dried basil, chopped sun-dried tomatoes, salt, water, boiling water to cover

all-purpose flour, salt, sugar, active dry yeast, warm milk, tomato paste, oil from the jar sun-dried tomatoes, extra virgin olive oil, drained sun-dried tomato, chopped, onion, chopped

tomatoes, cut in half, crumbled goat cheese, eggs, milk, parmesan or asiago cheese, pesto, unsalted butter, room temperature, white sandwich bread, crusts trimmed off (about 8 oz.)

tomatoes (cut in half and the pulp removed ), crumbled gorgonzola, parmesan cheese, mozzarella cheese, bread, milk, drained cooked spinach (i used 1/2 box of frozen spinach and kept the rest for another dish this week), shallot, diced fine, olive oil, fresh basil, salt, pepper

all-purpose flour, baking powder, salt, garlic salt, crushed oregano, sugar, grated cheddar cheese, grated parmesan cheese, milk, stewed tomatoes, drained, eggs, vegetable oil, chile cream cheese spread, cream cheese, softened, diced green chiles, drained, jalapeno chile, minced

tomatoes , about 1/2 lb, eggs, milk, sour cream, grated cheddar cheese (or a combination, about 1/4 lb) or 1 cup monterey jack cheese (or a combination, about 1/4 lb), grated parmigiano-reggiano cheese (about 1 oz), coarse dijon mustard, salt, fresh ground black pepper, challah, cut in 3/4-inch cubes, bacon, cooked crispy and crumbled, frozen peas

water, extra-virgin olive oil, lemon juice, sugar, special dry milk or instant powdered milk, salt, king arthur unbleached special bread flour, chopped sun-dried tomatoes, grated asiago cheese, dried basil (optional), freshly ground black pepper, instant yeast

oven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast

cream of chicken soup, sun-dried tomatoes packed in oil (5-6 chopped tomatoes), chicken breasts, milk, swiss cheese (about three slices), seasoned bread crumbs, hot pepper flakes (to taste), grated romano cheese, mozzarella cheese

water, extra-virgin olive oil, lemon juice, sugar, instant powdered milk, salt, unbleached bread flour, chopped sun-dried tomatoes, grated asiago cheese, dried basil (optional), freshly ground black pepper, instant yeast

milk, quick-cooking grits, uncooked, salt, white cheddar cheese, shredded, warm water (100o to 110o), sugar, rapid-rise yeast, bread flour, julienne-cut dried tomatoes with herbs in oil, drained and patted dry with paper towels, sliced black olives, drained and patted dry with paper towels

unsalted butter, at room temperature, good-quality white sandwich bread, crusts trimmed off (about 8 oz total ), goat cheese, crumbled , or 6 oz crumbled feta cheese, basket) red or yellow cherry tomatoes, stemmed, and cut in half if large, eggs, milk, prepared pesto, freshly grated parmesan or aged asiago cheese

sun-dried tomato, olive oil, onion, chopped, sweet italian sausages, day old italian bread, lightly toasted (cut into 1-inch cubes ), eggs, milk, salt and pepper, mozzarella cheese or 8 oz provolone cheese, chopped

ground beef, chopped onion, garlic cloves, eggs, chopped parsley, white bread, milk, grated locatelli cheese or 1 cup parmesan cheese, breadcrumbs, salt, pepper, extra virgin olive oil, garlic cloves, minced, sweet onion, chopped fine, crushed tomatoes (i use tuttaruso in the blue can), tomato puree (i use tuttaruso in the blue can), chopped fresh basil, salt, sugar, fresh thyme