227175 tomate goat baked tomato Recipes

garlic cloves, minced, olive oil, baguette, sliced, goat cheese, marinara sauce or 1 -1 1/2 cup pasta sauce, basil leaves, chopped (garnish ) (optional)

tomatoes, dry breadcrumbs, garlic cloves, finely chopped, chopped fresh parsley, olive oil, salt & fresh ground pepper, parsley (to garnish )

goat cheese (without rind ), tarragon vinegar, fresh basil, finely chopped, garlic clove, peeled and crushed, fresh tomato, coarsely chopped, extra virgin olive oil, salt & fresh ground pepper, to taste

tomatoes (or 24 cherry ), butter, melted, oil, salt, pepper, chives, finely chopped, fresh basil, chopped, parsley, finely chopped

tomatoes, fine breadcrumbs, parmesan cheese, grated, dried thyme

tomatoes , about 1 1/2 lbs, extra virgin olive oil, salt, fresh ground pepper, fresh breadcrumbs, garlic , smashed, fresh italian parsley, chopped, shredded parmesan cheese or 1/4 cup asiago cheese (optional)

tomatoes, salt, unsalted butter, shallot, peeled and chopped, red bell pepper, seeded and chopped, garlic clove, peeled and minced, orzo pasta, black pepper, chicken broth, mozzarella cheese, shredded, pine nuts, toasted, pesto sauce, bottled (or refrigerated from deli)

tomatoes, salt and pepper, minced onions, dried basil or 1 tbsp fresh basil, dill weed or 1 tbsp fresh dill, celery seed, dried breadcrumbs, butter or 2 tsp margarine

tomatoes, bacon, eggs, lightly beaten, dijon mustard, scallions, thinly sliced, fresh basil, chopped or 1/2 tsp dry basil, unsalted butter, melted, monterey jack cheese , cut into 2 x 1/4 inch thick slices

tomatoes , cut crosswise inot 1/2-inch slices (about 2 lb), red onion , cut crosswise into 1/4 -inch rounds (about 1 lb), extra-virgin olive oil, minced garlic clove, coarse salt and pepper

tomatoes, firm, garlic cloves, crushed, cheddar cheese, grated, onion, chopped, basil, corn flake crumbs

tomatoes, garlic salt, pepper, dried basil, dried mexican oregano

tomatoes, dry breadcrumbs, garlic cloves, minced, fresh parsley, chopped (2 tsp. if using dried ), olive oil, salt and pepper, to taste

stuffed baked tomatoes, tomatoes, third cup olive oil, onion, chopped, half cups french bread crumbs, marjoram, minced fresh parsley, salt and pepper to taste, third cup parmesan cheese, grated

tomatoes (about 1 1/2 lb), a 1/2-inch slice cut from the stem end of each and is carded and the pulp scooped out, lean bacon, unsalted butter, melted, eggs, beaten lightly, dijon-style mustard, scallions, sliced thin, shredded fresh basil leaves plus basil sprigs for garnish, monterey jack

tomatoes, halved , hollowed, orzo pasta, cooked, olive, chopped, garlic, finely minced, basil or 3 tbsp parsley, chopped, pine nuts, toasted, olive oil, parmesan cheese

tomatoes, fresh basil, garlic, breadcrumbs, butter, salt, pepper

tomatoes, leeks or 2 small, butter, salt & freshly ground black pepper, tabasco sauce, grated swiss cheese, dry breadcrumbs, butter, chopped parsley