24955 toblerone nut fudge Recipes

  • Chocolate Nut Fudge
    nuts (try tahini, really raw cashews, mac or almonds) or ... and
    6 More
    nuts (try tahini, really raw cashews, mac or almonds) or 1 cup nut butter (try tahini, really raw cashews, mac or almonds), ground cacao (powder ), agave nectar or 1 -2 tbsp yacon syrup, coconut oil, vanilla extract or 1/4 tsp ground vanilla bean, salt, goji berry
    20 min, 7 ingredients
  • Butterscotch Nut Fudge
    sugar, marshmallow creme, evaporated milk, butter and
    3 More
    sugar, marshmallow creme, evaporated milk, butter, butterscotch chips, chopped salted mixed nuts, vanilla extract
    25 min, 7 ingredients
  • Butterscotch Nut Fudge
    sugar, marshmallow creme, evaporated milk, butter and
    3 More
    sugar, marshmallow creme, evaporated milk, butter, butterscotch chips, chopped salted mixed nuts or pecans, vanilla extract
    7 ingredients
  • Chocolate Nut Fudge
    butter divided, sugar, milk, marshmallows and
    5 More
    butter divided, sugar, milk, marshmallows, milk chocolate chips, semisweet chocolate chips, unsweetened chocolate, melted, coarsely chopped nuts, vanilla extract
    20 min, 9 ingredients
  • Toblerone Chocolate Mousse
    toblerone chocolate bars, roughly chopped, water, gelatin and
    3 More
    toblerone chocolate bars, roughly chopped, water, gelatin, water, cream, whipped (extra for topping ), strawberry (for decoration)
    16 min, 6 ingredients
  • Toblerone Chocolate Mousse
    toblerone chocolate bars, thickened cream
    24 hour 5 min, 2 ingredients
  • Toblerone  Fondue
    toblerone milk chocolate, roughly chopped, cream and
    2 More
    toblerone milk chocolate, roughly chopped, cream, golden syrup, fresh seasonal fruits such as strawberries or kiwi fruits or bananas or cherries or marshmallow
    25 min, 4 ingredients
  • More Please Macadamia Nut Fudge
    carole walter''s cookbook, macadamia fudge squares and
    25 More
    carole walter s cookbook, macadamia fudge squares, pan: 101/2x151/2x1-inch jelly roll pan, pan prep : line with foil and butter, shown without glaze- too sweet for me, all-purpose flour , spooned in and levelled, ground cinnamon, salt, unsalted butter, unsweetened chocolate, coarsely chopped, lightly packed) very fresh dark brown sugar, granulated sugar, eggs, well beaten, pure vanilla extract, coarsely chopped, salted macadamia nuts, recipe midnight chocolate glaze, glaze, water, granulated sugar, light corn syrup, fine-quality bittersweet chocolate, finely chopped, strained powdered sugar, dutch-process cocoa powder, pure vanilla extract, lemon juice, salt, unsalted butter, soft
    15 min, 27 ingredients
  • Honey Macadamia Nut Fudge
    granulated sugar, brown sugar and
    7 More
    granulated sugar, brown sugar, half-and-half or light cream, milk, honey, butter, vanilla, coarsely chopped macadamia nuts , hazelnuts (filberts), or pecans, chopped nuts or chopped dried pineapple or papaya (optional)
    30 min, 9 ingredients
  • Vanilla-Macadamia Nut Fudge
    butter, granulated sugar, unsweetened coconut milk, butter and
    5 More
    butter, granulated sugar, unsweetened coconut milk, butter, white chocolate chips (best quality 12-oz. package.), marshmallow creme, macadamia nuts, chopped, vanilla extract, coconut extract
    30 min, 9 ingredients
  • Toblerone Fruit & Nut Fudge Toblerone Fruit & Nut Fudge
    toblerone chocolate bars, fruit & nut bar (broken into pi... and
    3 More
    toblerone chocolate bars, fruit & nut bar (broken into pieces), sugar, butter, evaporated milk (not sweetened )
    15 min, 4 ingredients
  • Maple Nut Fudge Maple Nut Fudge
    try this maple nut fudge instead of traditional chocolate... and
    5 More
    try this maple nut fudge instead of traditional chocolate fudge. you make it the same way but with maple flavor., granulated sugar, brown sugar, evaporated milk, maple flavoring, walnut pieces
    20 min, 6 ingredients
  • Coffee Nut Fudge Coffee Nut Fudge
    granulated sugar, butter, strong coffee and
    1 More
    granulated sugar, butter, strong coffee, chopped mixed nuts
    15 min, 4 ingredients
  • Maple Nut Fudge Maple Nut Fudge
    bring to soft ball stage (about 8 minutes boiling time) and
    8 More
    bring to soft ball stage (about 8 minutes boiling time), white sugar, evaporated milk, then add all the following, marshmallow creme, vanilla, maple flavoring or little more to taste, white chocolate vanilla flavor chips, chopped nuts
    8 min, 9 ingredients
  • Toblerone Mousse Fondues with Meringues and Fruit Toblerone Mousse Fondues with Meringues and Fruit
    toblerone bittersweet chocolate (two 3.52-oz bars) and
    7 More
    toblerone bittersweet chocolate (two 3.52-oz bars), heavy cream, egg whites, sugar, strawberry, carambola, sliced (star fruit, available seasonally at specialty produce markets), red seedless grapes or green grape, dried apricot
    40 min, 8 ingredients
  • Toblerone Sundae Sauce Toblerone Sundae Sauce
    toblerone chocolate candy bars (see directions ) and
    1 More
    toblerone chocolate candy bars (see directions ), whipping cream (heavy cream)
    5 min, 2 ingredients
  • Toblerone Brownies - Swiss Chocolate Toblerone Brownies - Swiss Chocolate
    toblerone chocolate bars, roughly chopped (*) and
    6 More
    toblerone chocolate bars, roughly chopped (*), butter, chopped, brown sugar, plain flour, eggs, sour cream, cocoa , for dusting
    50 min, 7 ingredients
  • Fudge Brownie Pie Fudge Brownie Pie
    fudge brownie pie, unbaked pastry shell and
    14 More
    fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .
    16 ingredients




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