52 toasted orzo green Recipes

orzo pasta (rice-shaped pasta), olive oil, crumbled seasoned feta cheese (such as basil and tomato, about 6 oz), chopped red bell pepper, chopped yellow bell pepper, pitted kalamata olive, green onions, chopped, drained capers, fresh lemon juice, white wine vinegar, minced garlic, dried oregano, dijon mustard, ground cumin, olive oil, pine nuts, toasted

orzo, fresh lemon juice, olive oil, pine nuts, toasted, feta (6 oz), crumbled, sliced scallion greens

orzo pasta, cooked to package directions, drained , and rinsed in cold water, green pepper, diced, red pepper, diced, orange or yellow pepper, diced, green onions, chopped, pitted kalamata olives, chopped, capers, italian or tuscan dressing (oil/vinegar based)--mine follows, asiago cheese, shredded or grated, crushed red pepper flakes (this can be omitted if you use the following dressing recipe), fresh parsley, tuscan dressing, dressing quality olive oil, red wine vinegar, juice from 1/2 lemon, total of mixed dried herbs (ie parsley, oregano, basil, and please include some rosemary), dried red pepper flakes, garlic, finely minced, toasted sesame seeds, finely ground, celery seed, ground, onion powder, salt and fresh ground pepper

red wine vinegar, fresh lemon juice, honey, olive oil, chicken broth, orzo (or riso), red and yellow teardrop or grape tomatoes, halved, feta cheese, cut into 1/2-inch cubes (about 1 1/2 cups), chopped fresh basil, chopped green onions, pine nuts, toasted

orzo, dijon mustard, olive oil, lemons, juiced, kosher salt and freshly ground black pepper, halved red and yellow cherry tomatoes, almonds, toasted, red onion, finely chopped, green onions, thinly sliced (white and green parts ), chiffonade fresh basil leaves, chiffonade fresh mint leaves, crumbled feta cheese

orzo pasta, grape tomatoes, feta cheese, crumbled, chopped green onion, chopped seeded cucumber, pine nuts, toasted, mint leaf, finely chopped, olive oil, extra virgin olive oil, fresh lemon juice, salt (to taste)

uncooked orzo (rice-shaped pasta), kosher salt, fresh lemon juice, olive oil, dijon mustard, freshly ground black pepper, diced fennel (about 1 bulb), chopped radish, chopped fresh mint, minced green onions, kosher salt, pine nuts, toasted

orzo pasta, uncooked, fresh broccoli florets, chopped, green onion, sliced, red bell pepper, chopped, frozen peas, thawed and drained, carrot, finely grated, fresh mung bean sprouts, water chestnuts, drained, orange, roasted sunflower seeds, light sesame oil, rice vinegar, sesame seeds, toasted, garlic, minced, red pepper flakes, ginger, minced, brown sugar, soy sauce

extra-virgin olive oil, skinless, boneless chicken thighs , cut into 2-inch pieces, salt and freshly ground pepper, orzo (10 oz), scallions, thinly sliced, garlic clove, minced, crushed red pepper, diced italian tomatoes, drained, chicken stock or canned low-sodium broth, pitted green olives (3 oz), coarsely chopped, frozen baby peas, chopped flat-leaf parsley

chicken stock, boneless skinless chicken breasts ,or tenders, butter, orzo pasta, evoo, zucchini,finely chopped, carrot,finely chopped, red bell pepper,finely chopped, shallots or 1 small onion,finely chopped, salt and pepper, frozen green peas, fine chopped flat leaf parsley, grated lemon peel

orzo pasta, uncooked, sesame oil, carrots , cut into thin strips, raisins, sunflower seeds, toasted, chopped fresh parsley, sliced green onions, corn oil, rice vinegar, sesame oil, salt, sugar, grated orange rind, pepper, minced fresh ginger, soy sauce, minced garlic, dry crushed red pepper

uncooked orzo (rice-shaped pasta), spring greens mix, coarsely chopped, pine nuts, toasted, extra-virgin olive oil, minced fresh rosemary, salt

red wine vinegar, fresh lemon juice, honey, olive oil, chicken broth, orzo uncooked, red and yellow teardrop or grape tomatoes halved, feta cheese cut into 1/2-inch cubes (approx . 1 1/2 cups), chopped fresh basil, chopped green onions, pine nuts toasted

feta, crumbled, freshly ground pepper, lemon - juice and zest, olive oil, orzo, pinenuts, toasted, salt, scallions, green parts only, thinly sliced

orzo pasta, olive oil, red bell pepper, chopped, yellow bell peppers or 1 green bell pepper, chopped, stalks celery, chopped, broccoli florets , bite sized (about 1/2 head), garbanzo beans, rinsed and drained (chickpeas), sliced black olives (reserve half the juice), drops sesame oil, fresh lemon juice (or bottled reallemon), red wine vinegar, minced garlic, dried oregano, dried dill weed, dijon mustard, curry powder, olive oil, fresh salt and pepper (i use about 20 grinds of the pepper), pine nuts, toasted (buy these in bulk at the grocery store)

raw wild rice, washed (225 g), water, olive oil, orzo pasta, fresh lemon juice, scallions, white part and 2 inches 5 cm green,chopped, kosher salt (optional), freshly grated pepper, toasted slivered almonds

carrots, cut in thin strips, chopped fresh parsley, orzo, uncooked, raisins, sesame dressing (see below ), sesame oil, sliced green onions, sunflower kernels, toasted

balsamic vinegar, fresh garlic cloves, finely chopped, black pepper, extra virgin olive oil, orzo pasta , cooked until al dente and cooled, kalamata olives, pitted and sliced, red onion, diced, celery, diced, stalks green onions, thinly sliced, fresh spinach, roughly chopped, pine nuts, toasted, feta cheese, cubed