32 tenders egg noodles Recipes

  • Chicken & Cream of Mushroom over Egg Noodles
    egg noodles, salt, oil, divided and
    10 More
    egg noodles, salt, oil, divided, chicken breasts (or chicken tenders, cut into bite-size pieces), salt & freshly ground black pepper, mushroom (large ones cut in quarters small ones cut in half ), butter, divided, flour, chicken stock, divided, cream or 1/2 cup half-and-half, dijon mustard, chives, chopped, chopped parsley
    25 min, 13 ingredients
  • Tender Beef over Noodles
    beef stew meat, chopped onion, canola oil, water, divided and
    8 More
    beef stew meat, chopped onion, canola oil, water, divided, ketchup, brown sugar, worcestershire sauce, paprika, ground mustard, king arthur unbleached all-purpose flour, uncooked egg noodles, minced fresh parsley , optional
    15 min, 12 ingredients
  • Mushroom Beef and Noodles
    beef stew meat (cubed ), meat tenderizer, salad oil and
    2 More
    beef stew meat (cubed ), meat tenderizer, salad oil, mushroom beef gravy, uncooked wide egg noodles
    2 hour , 5 ingredients
  • Cheater's Chicken Noodle Soup
    chicken tenders, cooked and diced, fine egg noodles, water and
    2 More
    chicken tenders, cooked and diced, fine egg noodles, water, chicken bouillon cubes, carrots, undrained
    18 min, 5 ingredients
  • 30 Minute Chicken Noodle Soup (From Foodtv, Rachael Ray)
    extra virgin olive oil (2 turns around the pan) and
    11 More
    extra virgin olive oil (2 turns around the pan), carrots, peeled and chopped, parsnip, peeled and chopped, onion, chopped, celery ribs, chopped, fresh bay leaves or 2 dried bay leaves, salt and pepper, good quality chicken stock, chicken breast tenders, diced (the average weight of 1 package), wide egg noodles, fresh parsley, chopped, fresh dill, chopped
    30 min, 12 ingredients
  • Yummy Chicken Soup
    olive oil, onion, chopped, stalks celery, sliced and
    9 More
    olive oil, onion, chopped, stalks celery, sliced, carrots, scraped and sliced, bay leaves, chicken stock, salt, pepper, tarragon, oregano, chicken breast tenders, egg noodles (or 2 cups *cooked bow ties)
    25 min, 12 ingredients
  • Beef Stroganoff
    filet mignon (simmer about 15 mins) or 1 sirloin steaks (... and
    10 More
    filet mignon (simmer about 15 mins) or 1 sirloin steaks (simmer about 30 mins) or 1 top round steaks (simmer about 1 hour and test meat for tenderness) or 1 chuck steak (simmer about 1 hour and test meat for tenderness), unsalted butter or 2 tbsp margarine, fresh mushrooms, sliced or 2 cans mushrooms, onion, minced, beef broth, catsup, garlic, minced, salt (optional), flour, sour cream, cooked wide egg noodles
    50 min, 11 ingredients
  • Stroganoff
    cooked egg noodles, cream of mushroom soup, milk and
    8 More
    cooked egg noodles, cream of mushroom soup, milk, beef bouillon cube, mushroom stems and pieces, sour cream, steak, garlic powder, meat tenderizer, onion powder
    40 min, 11 ingredients
  • Chicken Wiggle
    whole hen (2-4 lb), margarine or 1/2 cup butter, onions and
    7 More
    whole hen (2-4 lb), margarine or 1/2 cup butter, onions, green peppers, mushroom, sliced, pimiento, worcestershire sauce, tabasco sauce, egg noodles, english pea (young , tender, are best)
    10 ingredients
  • French White Burgundy Chicken and Egg Noodles French White Burgundy Chicken and Egg Noodles
    extra-virgin olive oil, good quality bacon, chopped and
    15 More
    extra-virgin olive oil, good quality bacon, chopped, all-purpose flour plus 2 tbsp, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushrooms, quartered, ribs celery from the heart of the stalk and leafy tops, chopped, carrots, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme , 4 to 5 sprigs, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, a handful flat-leaf parsley, finely chopped
    40 min, 17 ingredients
  • French White Burgundy Chicken and Egg Noodles - Rachael Ray French White Burgundy Chicken and Egg Noodles - Rachael Ray
    extra virgin olive oil, good quality bacon, chopped and
    16 More
    extra virgin olive oil, good quality bacon, chopped, all-purpose flour , plus, all-purpose flour, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushroom, quartered, celery ribs, from the heart of the stalk and leafy tops chopped, carrot, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, handful flat leaf parsley, finely chopped
    40 min, 18 ingredients
  • Breaded Chicken Tenders with Noodles Breaded Chicken Tenders with Noodles
    uncooked egg noodles, lemon juice, lime juice and
    6 More
    uncooked egg noodles, lemon juice, lime juice, seasoned bread crumbs, chicken tenderloins, minced garlic, butter, divided, garlic salt, garlic powder
    25 min, 9 ingredients
  • Really Good Chicken And Noodle Soup Really Good Chicken And Noodle Soup
    chicken tenders, cut into small bite size pieces and
    16 More
    chicken tenders, cut into small bite size pieces, stalks celery with leaves, chopped, onion, chopped, garlic, minced, cream of celery soup, dry chicken base (or bouillon)adjust to desire taste, water or chicken stock(if using chicken stock delete dry chicken base), italian seasoning spice, dried sage or poultry seasoning, cream cheese, softened, garlic powder, garlic salt, cracked black pepper, knorr brand leek soup, dumpling style egg noodles or other noodles, potatoes, peeled and cubed, carrots, cut into big chunks
    45 min, 17 ingredients
  • Quick Chick and Noodle Soup (Rachael Ray) Quick Chick and Noodle Soup (Rachael Ray)
    turns around the pan ) extra-virgin olive oil and
    11 More
    turns around the pan ) extra-virgin olive oil, carrots, peeled and chopped, parsnip, peeled and chopped, onion, chopped, ribs celery, chopped, bay leaves, fresh or dried, salt and pepper, good quality chicken stock, average weight of 1 package) chicken breast tenders, diced, wide egg noodles, a handful fresh parsley, chopped, a handful fresh dill, chopped
    30 min, 12 ingredients
  • Turkey Tetrazzini (Tyler Florence) Turkey Tetrazzini (Tyler Florence)
    vegetable oil, shallot, chopped, garlic clove, minced and
    16 More
    vegetable oil, shallot, chopped, garlic clove, minced, mushrooms, sliced, chopped parsley, thyme leaves, bay leaves, salt and pepper, to taste, grated lemon zest, chicken broth, low sodium, butter, flour, egg yolk, lightly beaten, milk, cooked turkey breast, chunks or tenders, egg noodles, cooked, bread crumbs, grated parmesan, sliced almonds, toasted
    1 hour 35 min, 19 ingredients
  • Chicken Breasts With Mushroom Cream Sauce over Egg Noodles Chicken Breasts With Mushroom Cream Sauce over Egg Noodles
    chicken breasts , tenders removed (5 oz each, boneless & ... and
    11 More
    chicken breasts , tenders removed (5 oz each, boneless & skinless), fresh ground pepper, salt, crushed red pepper flakes, canola oil, shallots or 1 small white onion, minced, roasted garlic, sliced shiitake mushroom caps or 1 cup white button mushrooms, dry vermouth or 3 tbsp dry white wine, reduced-sodium chicken broth, heavy cream (we used light cream), minced fresh chives (we used the scallions) or 2 tbsp scallions, green parts only (we used the scallions)
    50 min, 12 ingredients
  • Vegetable Turkey Soup with Cornmeal Noodles Vegetable Turkey Soup with Cornmeal Noodles
    eggs, at room temperature, milk, snipped chives and
    14 More
    eggs, at room temperature, milk, snipped chives, minced parsley, all-purpose flour, cornmeal, cayenne, dried sage, kosher salt, extra-virgin olive oil, leeks, white and tender green parts only, very thinly sliced, carrots, thinly sliced, rich turkey stock, white button mushrooms, quartered, frozen baby peas, thawed, freshly ground pepper, roast turkey , preferably dark meat, shredded (4 cups)
    17 ingredients
  • O'charley's Chicken Harvest Soup O'charley's Chicken Harvest Soup
    butter, flour, water, chicken base (see note ) and
    12 More
    butter, flour, water, chicken base (see note ), chicken stock (see chicken tenders recipe), fresh carrot, diced, celery ribs, diced, onion, diced, white pepper, garlic powder, egg noodles, water, chicken base, onion, cut into quarters, celery rib, cut into 2-inch segments, chicken tenders, thawed
    50 min, 16 ingredients




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