35 tarragon mustard and honey chicken Recipes

dijon mustard, chopped garlic, dried tarragon, honey, lemon juice, skinless, boneless chicken breast halves

chicken thighs, skin removed, flour, dried tarragon, pepper, butter, vegetable oil cooking spray, whiskey (or sherry or white wine if preferred, i used jack daniels), chicken broth, divided use, honey, dijon mustard (i used jack daniels honey- , but whatever you prefer is fine), molasses

chopped fresh tarragon, dijon mustard, dry white wine, olive oil, honey, chickens (each about 3 1/4 lb), each cut into 2 legs, thighs and wings and 4 breast pieces

white wine, chopped fresh tarragon, chopped fresh parsley, olive oil, skinless, boneless chicken breast halves, sliced swiss cheese, sliced cooked ham, brown sugar, divided, salt and pepper to taste, all-purpose flour, white wine, dijon mustard, honey, prepared horseradish, salt and pepper to taste

dry white wine, shallots, diced, dried tarragon, dijon mustard, honey, salt and pepper, boneless chicken breasts

dijon mustard, honey, dried tarragon, dried basil, dried thyme, salt, fresh ground black pepper, vegetable oil, boneless skinless chicken breast halves, white wine

champagne, brown sugar, honey, dijon mustard, tarragon, boneless skinless chicken breasts

prepared pizza crust, minced garlic, olive oil, dried tarragon, dark and white meat chicken, well drained, mayonnaise, honey dijon mustard, stalks celery, chopped, dried tarragon, avocado, peeled and chopped

fresh lemon juice, minced fresh tarragon, minced shallots, dijon mustard, anchovy paste, honey, olive oil, salt, black pepper, red potatoes, eggs, fresh green beans, trimmed, boneless skinless chicken breasts, seasoned with salt and black pepper, olive oil, halved grape tomatoes, pitted halved kalamata olives or 1/2 cup nicoise olive

mustard (wholegrain or gluten free alternative), soy sauce (salt reduced or gluten free), honey, chicken drumsticks (skin removed ), sweet potatoes (cut into 2cm pieces steamed , then cooled), watercress (sprigs picked washed and dried), red onion (cut into thin slivers), tarragon (fresh leaves ), cucumber (small lebanese peeled cut into ribbons using peeler), tomatoes (semi dried, drained patted dry with paper towel), balsamic vinegar (or red wine vinegar or cherry vinegar)

olive oil, dijon mustard, honey, curry, dried tarragon, boneless skinless chicken breasts (approx 4 oz each)

boneless skinless chicken breast, flour, salt, pepper, garlic powder, milk, peanut oil, for frying, honey, dijon mustard, fresh tarragon, chopped or 1/2 tsp dried tarragon

mayonnaise, dried cranberries, chopped, honey dijon mustard, egg, beaten, shredded swiss cheese, ground pecans, toasted, soft bread crumbs, green onions, finely chopped, honey dijon mustard, minced fresh tarragon or 1/2 tsp dried tarragon, salt, pepper, ground chicken, king arthur unbleached all-purpose flour, baking powder, salt, shortening, milk, shredded swiss cheese, chopped pecans, canola oil, romaine leaves , torn

boneless, skinless chicken breasts, salt and freshly ground black pepper, garlic, grated or minced, orange zest, lemon zest, juice of 1/2 lemon, juice of 1/2 orange, fresh tarragon, leaves chopped, extra-virgin olive oil, butter, shallot, finely chopped, mild curry powder, flour, chicken broth, frozen green peas, citrus salad with toasted seeds and pine nuts, recipe follows, sunflower seeds, sesame seeds, pine nuts, grated shallot, apricot preserves or marmalade or good quality honey, dijon mustard, lemon or orange juice, white wine vinegar, extra-virgin olive oil, salt and freshly ground black pepper, heads bibb lettuce, cleaned and dried and torn, fresh tarragon, leaves stripped and roughly chopped, navel orange, peeled and sections removed with a paring knife (supreme), ruby red grapefruit, peeled and sections removed with a paring knife (supreme)

lime juice (from about 1 lime), mayonnaise, honey mustard, salt, fresh-ground black pepper, olive oil, diced cooked chicken, cucumber, peeled , halved lengthwise, seeded, and cut into 1/4-inch dice, red bell pepper, cut into 1/4-inch dice, minced red onion, mango, peeled and sliced (optional), chopped fresh tarragon , chives, or basil, mixed salad greens (about 4 quarts)

skinless, boneless chicken breast halves, salt, pepper, low-fat sour cream, honey mustard, dried tarragon

fat-free , less-sodium chicken broth, olive oil, white balsamic or white wine vinegar, honey, minced shallots, minced fresh tarragon, dijon mustard, salt, freshly ground black pepper

chicken breast halves, honey, salt, dry mustard, paprika, lemon juice, dried tarragon leaves, melted butter