435 tagen ros Recipes

ro*tel original diced tomatoes & green chilies, undrained, velveeta pasteurized prepared cheese product, cut into 1/2-inch cubes

chicken breasts, cooked & chopped, cream of mushroom soup, chicken broth, ro-tel tomatoes, velveeta cheese, cubed, spaghetti, cooked & drained

flour, salt, pepper, boneless skinless chicken breast halves, vegetable oil, ro-tel mexican festival tomatoes, green onions, sliced, ripe olives, sliced, drained, yellow rice, cooked

rum, coconut flavored rum, banana liqueur, blackberry brandy, sweet and sour mix, orange juice, grenadine syrup, orange, garnish, lime, garnish

raw sugar, fresh blueberries, divided, brewed unsweetened black tea, fruity ros, bourbon, fresh lemon juice, lemon slices

kraft deluxe amerian cheese, ro-tel diced tomatoes and green chilies, water (use less for thicker dip), ground cumin, chili powder, garlic powder, salt, ground black pepper

rice, milk, salt, pepper, butter, lamb (optional) or chicken (optional)

ground beef, taco seasoning, chili beans, drained & rinsed, corn tortillas, ro-tel tomatoes & chile (original), velveeta cheese

hamburger, ro-tel tomatoes (any flavor you like , there all good), taco seasoning , of your choice

cream cheese, room temperature, ro-tel diced tomatoes with green chilies

vegetable oil, uncooked white rice, dry minced onion, black pepper, chicken broth, ro-tel tomatoes , pulsed in food processor, chili powder, salt

velveeta cheese, tomatoes and green chilies (diced or whole ro*tel)

brisket - shredded and chopped or leftovers brisket, ro-tel tomatoes and green chilies, chili, shredded cheese, tortillas

grilled hamour fish, tahini paste, onions, garlic, lemon juice, orange juice, salt, cumin seed, white pepper, oil, pine nuts, cold water, olive oil

choice-grade skinless boneless salt cod , rinsed well, water, celery ribs, thinly sliced crosswise, minced garlic, pimiento-stuffed green olives, chopped, kalamata or other brine-cured black olives, pitted and chopped, chopped drained bottled roasted red peppers, fresh flat-leaf parsley leaves, fresh basil leaves, fresh lemon juice, red-wine vinegar , or to taste, sugar, olive oil

ros, pineapple juice, guava nectar, cinnamon sticks, cubes fresh pineapple, oranges , halved through stem end, thinly sliced crosswise, ice cubes

water, sugar, unflavored gelatin, rose wine (from two 750-ml bottles), peach schnapps

ro-tel diced tomatoes with mild green chilies, drained,reserve juice, rosarita traditional refried beans, refrigerated prepared guacamole, sour cream, taco seasoning mix, shredded monterey jack and cheddar cheese blend (fiesta/mexican-blend is best), sliced ripe black olives, drained, sliced green onion, tortilla chips