104 swiss fried eggs Recipes

simple pastry crust, olive oil, torn fresh chard or baby spinach leaves, stems removed, eggs, divided, fresh ricotta cheese, freshly grated parmesan cheese, fresh basil leaves , cut into thin strips, fine sea salt, freshly ground black pepper, ground red pepper, ground nutmeg, milk, butter

egg, fine dry italian seasoned breadcrumbs, swiss cheese, cut into 1 inch cubes, shortening (for frying ) or vegetable oil (for frying)

bacon, cooked and crumbled, shredded swiss cheese, eggs, beaten slightly, milk, french-fried onions (durkee french fried onions), sour cream, for garnish, chopped chives, for garnish

cooked ham, sourdough bread, cream cheese, softened, drained crushed pineapple, provolone or swiss cheese, eggs, milk, white sugar, butter, vegetable oil

boneless skinless chicken thighs, swiss cheese, bacon, partially cooked, egg whites, slightly beaten, lemon juice, all-purpose flour, lemon pepper seasoning, oil

olive oil, divided, diced potatoes, onion, sliced, diced pimiento peppers, sliced mortadella sausage, italian-style hoagie buns , split lengthwise, spicy brown mustard, swiss cheese, asiago cheese, olive oil, eggs

unsalted butter, all-purpose flour, whole milk, heavy cream, coarsely grated gruyere or swiss cheese (about 2 oz), a small pinch freshly grated nutmeg, english muffins, olive oil, trimmed arugula, prosciutto, unsalted butter, eggs

fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.

swiss cheese 3/4 thick, salt, all purpose flour, egg well beaten, seasoned bread crumbs, shortening

thick) slices brioche , recipe follows or other egg bread, or pain de mie (about 4 inches square), sliced boiled ham, swiss cheese, unsalted butter, eggs, mornay sauce, warmed , recipe follows, brioche, very warm water (110 degrees to 115 degrees f), active dry yeast (not quick-rising), cake flour, all-purpose flour, sugar, fine sea salt, eggs, at room temperature, unsalted butter, cut into 1-inch cubes, at room temperature , plus butter for the pans, mornay sauce, unsalted butter, diced (1/4-inch) spanish onion, kosher salt, all-purpose flour, milk, heavy cream , or as needed, bay leaf, black peppercorns, freshly grated nutmeg, freshly ground white pepper, grated comte or emmentaler cheese

water or 4 1/2 cups chicken or 4 1/2 cups vegetable broth, polenta, salt, unsalted butter, freshly ground black pepper, parmesan cheese, swiss chard, stems removed, oilve oil, divided, garlic cloves, minced, crushed red pepper flakes, eggs

butter, all-purpose flour, milk, cream or half-and-half, gruyere or good quality swiss cheese, shredded, egg yolks, beaten, salt and freshly ground pepper to taste, flour for dredging, egg, beaten with 1 tbsp (15 ml) water, bread crumbs for dredging, oil for frying

vegetable oil, bisquick baking mix, milk, egg, monterey jack cheese or 1 lb cheddar cheese or 1 lb american cheese or 1 lb swiss cheese or 1 lb mozzarella cheese, cut into 3/4 inch cubes

egg noodles, margarine, flour, half-and-half, chicken broth, swiss cheese, grated, dry mustard, salt and pepper, to taste, cooked ham, diced, bacon, ranch dressing mix, french-fried onions

oil, for frying, buttermilk biscuits, flour, for rolling, egg wash, recipe daisy s mojo ribs, shredded , recipe follows, swiss, shredded, kosher dill pickles, chopped, sliced ham , cut into pieces, mustard, for dipping, extra-virgin or virgin olive oil, fresh garlic, room temperature, peeled, chopped, and sliced, yellow onion, peeled, very finely minced, fresh squeezed orange juice , preferable bitter orange, fresh squeezed lime juice, water, chopped fresh parsley leaves, dried oregano, garlic powder, ground cumin, country-style ribs, boneless, salt, ground black pepper

butter or 1 tbsp margarine, tomato sauce, mushroom, finely chopped, dried oregano, crushed, dried basil, crushed, flour, fine dry breadcrumb, wheat germ, ground red pepper, cheese, well chilled (cheese suggestions, swiss, monterey jack, mozzarella, muenster, cheddar, fontina, gouda, edam, havar), beaten eggs, cooking oil (for deep-fat frying )

meatloaf recipe, hot and spicy cheez-it crackers, barbecue sauce, egg, vegetable oil, swiss cheese

flour, salt, white pepper, frying chicken , cut into pieces, oil, water, chicken bouillon cubes, egg, beaten, lemon juice, parsley, chopped