Directions:
- Heat oil (2 inches) in deep-fat fryer to 375°.
- Beat 1 cup baking mix, the milk and egg with hand beater until smooth.
- Coat cheese cubes lightly with baking mix.
- Insert a round wooden pick in each cheese cube; dip into batter, covering cheese completely.
- Fry several cubes at a time, turning carefully, until goldn brown, 1 to 2 minutes; drain on paper towels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 455.23 Kcal (1906 kJ) | ||
| Calories from fat | 274.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.49g | 47% | |
|---|---|---|---|
| Cholesterol | 113.95mg | 38% | |
| Sodium | 754.94mg | 31% | |
| Potassium | 123.83mg | 3% | |
| Total Carbs | 18.42g | 6% | |
| Sugars | 3.93g | 16% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 24.85g | 50% | |
| Vitamin A | 0.9mg | 30% | |
| Iron | 1.4mg | 8% | |
| Calcium | 739.1mg | 74% | |
| Amount Per 100 g | |||
| Calories | 307.58 Kcal (1288 kJ) | ||
| Calories from fat | 185.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.6g | 47% | |
|---|---|---|---|
| Cholesterol | 76.99mg | 38% | |
| Sodium | 510.09mg | 31% | |
| Potassium | 83.67mg | 3% | |
| Total Carbs | 12.45g | 6% | |
| Sugars | 2.66g | 16% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 16.79g | 50% | |
| Vitamin A | 0.6mg | 30% | |
| Iron | 0.9mg | 8% | |
| Calcium | 499.4mg | 74% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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