99 swirl cake cream Recipes

cream cheese, softened, sugar, egg, egg, milk, butter, melted, carrot cake mix , for muffins

cake, yellow cake mix, instant pistachio pudding, eggs, sour cream, oil, almond extract, sugar, cinnamon, chopped walnuts

white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), strawberry gelatin, sour cream, powdered sugar, cool whip topping, thawed, sliced strawberries, divided

swiss cake rolls, vanilla ice cream, softened, hot fudge ice cream topping, chocolate ice cream, softened

yellow cake mix, crisco cooking oil, sour cream, eggs, chopped walnuts or 1 cup chopped pecans, cinnamon, powdered sugar, milk, butter, softened

chocolate cake mix (regular size), reduced-sugar cherry pie filling, egg whites, vanilla extract, reduced-fat cream cheese, sugar substitute equivalent to 1/3 cup sugar, vanilla extract, egg whites

white cake mix, jell-o brand strawberry flavor gelatin, powdered sugar, tub cool whip whipped topping, thawed, sliced strawberries

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

cake , vanilla, chocolate, or swirl, vanilla , chocolate, or swirl ice cream, slightly softened, coffee liqueur , or any liqueur you have on hand, divided, leftover coffee, divided, cocoa powder

cake flour , sifted, sugar , sifted, egg whites, salt, cream of tartar, sugar, vanilla extract, almond extract, cake flour, sugar, cocoa

cake flour (not self-rising), sugar , preferably superfine, sifted, salt, fresh raspberry, egg whites (about 12 large eggs), cream of tartar, pure vanilla extract

chopped pecans, shredded coconut, pillsbury cinnamon swirl cake mix, eggs, water, vegetable oil, cinnamon, divided, margarine, cream cheese, softened, sugar (3 3/4 cups)

crushed pineapple reserve juice, butter flavor cake mix, water, oil, eggs, cream cheese softened, eggs, granulated sugar, dairy sour cream, grated lemon peel, lemon juice, drained crushed pineapple, lemon frosting mix, dairy sour cream, butter softened, water, grated lemon peel, lemon juice

pecans, light brown sugar, ground cinnamon, godiva dark chocolate, chopped (1 bar), cake flour, unsweetened cocoa powder, unsalted butter, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened (2 sticks), granulated sugar, eggs, egg yolk, vanilla extract, sour cream, at room temperature, sugar

vanilla ice cream, cinnamon, unsalted butter, room temperature, granulated sugar, cake flour, baking powder, baking soda, salt, eggs, vanilla extract, buttermilk, tart cooking apples , pared, cored, sliced, all-purpose flour, walnuts, granulated sugar, brown sugar (packed), cinnamon, unsalted butter, cold, cut into small pieces, shredded coconut

yellow cake mix, jello pistachio instant pudding mix, eggs, sour cream, light, canola oil, water, almond extract, granulated sugar, walnuts chopped, cinnamon

eggs separated, milk, cake mix, apricot halves drained, cream cheese softened, sugar, salt, vanilla

sugar, cinnamon, chopped walnuts, yellow cake mix, instant pistachio pudding mix, eggs, sour cream, vegetable oil, almond extract