181796 sweet savory chicken pineapple tarragon Recipes

fresh tarragon (i use infinite herbs pack), coarse salt, ground pepper, roasting chickens , cut into pieces (about 4 1/2 lbs.), chopped fresh pineapple, shallots (2 coarsely chopped , 6 halved length wise), rice wine vinegar, sugar

spring onion (i used normal brown onion), margarine, button mushrooms, sliced, chicken breast fillets, trimmed chopped into 3cm pieces, chicken stock, tarragon leaf, roughly chopped (i used dried tarragon leaves about 1/2 table spoons, i think), cornflour, sheets frozen premade puff pastry, partially thawed, olive oil flavored cooking spray

whole chickens, fresh tarragon, butter, room temperature, water, dry vermouth or 1/2 cup dry white wine, whipping cream, fresh tarragon, chopped

al fresco all natural sweet italian chicken sausage, extra virgin olive oil, garlic, white wine, low fat, low sodium chicken broth, refrigerated cheese tortellini, fresh red tomatoes, chopped, baby spinach leaves, unsalted butter

chicken breast halves, olive oil, onions, sliced, garlic cloves, minced, sweet hungarian paprika, tomatoes, peeled, seeded, and chopped roughly, black olives, whole green olives, pitted, green peppers, seeded and cut in bite size pieces, basil, thyme, oregano

chicken breast, cornstarch, egg white, wine , rice, canola oil, ginger, fresh, garlic, snow peas, pineapple, canned, pepper, green, onions, pineapple juice, soy sauce, low sodium, sugar, vinegar, cornstarch

chicken breast, boneless,skinless, green pepper ,chunked, onion , chunked, carrots , bias cut, pineapple , light juice or water, pineapple juice , reserved from above, cornstarch, reduced sodium soy sauce, ketchup , no salt added(hunt s), vinegar , i like apple cider

chicken, cut up, brown sugar, vinegar, ketchup, cornstarch, crushed pineapple or 1 can cubed pineapple

tarragon , plus, tarragon leaves, rich chicken broth, heavy cream, dry white wine (f&w recommends a french sauvignon blanc), salt & freshly ground black pepper, chicken , each cut into drumsticks,thighs and breast halves on the bone, baby carrots

savory herb with garlic soup mix, water, boneless skinless chicken breast halves (6 oz each), red potatoes, cubed, onion, halved and cut into small wedges

sweet and sour sauce, reduced sodium soy sauce, cornstarch, water, boneless skinless chicken breast , cut into bite-sized pieces, canola oil, onion, sliced, red bell pepper, cut into 3/4-inch chunks, bamboo shoots, drained, pineapple chunks, drained, cooked rice

chicken breast tenders, all-purpose flour, olive oil, shallot, sliced, garlic clove, minced, chicken broth, tarragon, fresh, chopped, whipping cream

sweet potatoes, crushed pineapple, drained, jiffy corn muffin mix, sour cream, milk, eggs, molasses or 2 tbsp dark corn syrup, vanilla, ground cinnamon (or freshly grated ), ground nutmeg (or freshly grated ), ginger powder (or freshly grated ), brown sugar, butter, steaming hot water

crusty bread, bacon, white meat chicken, coarsely chopped, celery, finely chopped, green onions, finely chopped, green apple, peeled and chopped, pecans or 1/4 cup walnuts, chopped, mayonnaise, sour cream, dijon mustard, lemon juice, salt, white pepper, sugar, leaves green lettuce

al fresco sweet apple chicken sausage, fresh pineapple, red onion, green bellpepper, orange bell pepper, grape tomatoes, salt, pepper

sweet potatoes ), crushed pineapple , in its juice, walnuts or 1 -2 cup pecans (whole, halved, or slightly chopped)

sweet potatoes, chicken breasts, scallions, thinly sliced, cilantro, coarsely chopped, canned chipotle pepper, honey, salt & pepper, to taste, olive oil, water, white wine vinegar, eggs, egg yolks, lightly beaten, kosher salt, white pepper, poblano pepper , roasted, skinned, seeds removed and finely chopped, unsalted butter , melted until foamy

sweet potato, pride boneless , skinless chicken thighs, cut into bite-size pieces, seasoned salt, chopped onion, vegetable oil, butter, all-purpose flour, chicken broth, condensed cream of mushroom soup, frozen peas and carrots, thawed, fresh lemon juice, freshly ground pepper, refrigerated piecrust