318 sweet potato casserole pecans Recipes

sweet potato, peeled and cubed, sugar, milk, beaten egg, butter, melted, vanilla extract, chopped pecans, brown sugar, king arthur unbleached all-purpose flour, butter, melted

sweet potatoes, drained, eggs, lightly beaten, sugar, king arthur unbleached all-purpose flour, vanilla extract, salt, brown sugar, king arthur unbleached all-purpose flour, chopped pecans, cold butter, cubed

sweet potatoes in syrup, drained and mashed (about 4 cups mashed ), butter, melted, granulated sugar, light brown sugar, eggs, lightly beaten, vanilla extract, ground cinnamon, ground nutmeg, heavy whipping cream, chopped pecans, light brown sugar, all-purpose flour, butter, melted

sweet potatoes, butter, sugar, salt, eggs, milk, vanilla, brown sugar, butter, flour, cinnamon, pecans, chopped

sweet potatoes, peeled and quartered, brown sugar, whole milk, butter, melted, all-purpose flour, pecans, flaked coconut

sweet potatoes, sugar, milk, butter, softened, eggs, vanilla extract, salt, cornflakes, chopped pecans, brown sugar, butter, melted, marshmallows

sweet potatoes, splenda no calorie, eggs, salt, vanilla extract, splenda brown sugar, chopped pecans, all purpose flour, smart balance spread, raisins

sweet potatoes (3 cups mashed ), sugar, salt, eggs, milk, vanilla, melted butter, splenda brown sugar, all-purpose flour, melted butter, chopped pecans

sweet potato casserole, sweet potato, cooked and mashed, vanilla, eggs, white sugar, melted margarine, mix well put into 9 x 13 pan ., brown sugar, flour, nuts (pecans), butter, mix until crumbly , put on top of sweet potatoes. bake at 350 degree oven for 30 to 35 minutes.

sweet potatoes, butter, pecans, flour, brown sugar, butter, melted

casserole, sweet potatoes, washed, baked, and mashed, vanilla extract, butter, melted, sugar (fructose for diabetics), eggs, beaten, milk, brown sugar (1 cup. fructose and 1 tbsp. + 1 tsp. molasses), flour, butter, softened, pecans, chopped, you may leave out the butter and/or pecans or use a different type of nut. i sometimes use just brown sugar, flour, and rolled oats. use any combination or your own topping recipe or just make the casserole without topping.

potato mixture, eggs, fresh sweet potatoes or yams (6 cups), granulated sugar, butter or margarine, melted, heavy cream, vanilla, ground nutmeg & allspice, praline topping, light brown sugar , packed, all-purpose flour, chopped pecan, butter or margarine, pecan halves (garnish )

casserole, sweet potatoes or yams, milk, butter, softened, sugar, eggs, beaten, vanilla, praline topping, heavy cream, light brown sugar, melted butter, chopped pecans

sweet potatoes, cut into chunks, white sugar, milk, eggs, beaten, salt, vanilla extract, ground cinnamon, brown sugar, chopped pecans, all-purpose flour, margarine, melted

sweet potatoes (about 5 medium), butter, softened, brown sugar, reduced-fat milk, egg, salt, vanilla extract, vegetable cooking spray, all-purpose flour, brown sugar, cold butter, cut into small pieces, chopped pecans

sweet potatoes (about 4 potatoes), butter, divided, milk, eggs, vanilla, pecan halves, light brown sugar, flour

potatoes, cooked mashed sweet potatoes, sugar, eggs, beaten, vanilla, milk, butter, brown sugar, flour, butter, chopped pecans

sweet potatos (8 potatos), sugar, whole eggs, butter-soft, milk, vanilla, brown sugar, chopped pecans, flour